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Abstract

The replacement of marine proteins with vegetable proteins or terrestrial animal byproducts in aquaculture diets has been gaining momentum. This study examines the viability of replacing fish meal in shrimp production diets with alternative protein sources (combinations of vegetable proteins) in...

Author(s)
Roy, L. A.; Bordinhon, A.; Sookying, D.; Davis, D. A.; Brown, T. W.; Whitis, G. N.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2009, 40, 4, pp 496-503