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Abstract

Cottonseed meal (CSM) proteins from genetically-improved (glandless) low-gossypol seed (GI-CSM, 52.1% crude protein, CP), genetically-modified low-gossypol seed (GMO-CSM, 56.0% CP) and from an untreated regular (glanded) seed (R-CSM 49.9% CP) were evaluated to replace fish meal (FM) protein (59.5%...

Author(s)
Alam, M. S.; Watanabe, W. O.; Carroll, P. M.; Gabel, J. E.; Corum, M. A.; Seaton, P.; Wedegaertner, T. C.; Rathore, K. S.; Dowd, M. K.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2018, 489, pp 36-45
Abstract

A 30-day feeding trial was conducted to evaluate the anti-nutritional factors in fish meal-based diets, and limiting amino acids in soybean meal-based diets on growth, feed efficiency ratio (FER), and nutrient apparent digestibility (AD) of Japanese flounder (Paralichthys olivaceus) at equal feed...

Author(s)
Chen Wei; Mai KangSen; Zhang YanJiao; Ai QingHui; Zuo RanTao; Xu HouGuo
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2016, 68, pp Article 44-IJA_68.2016.1322
Abstract

Three experiments were conducted to evaluate the effects of micro-bound diets (MBD) on southern flounder larvae. In experiment 1, four MBDs were formulated with different protein sources as follows: MBD 1: herring meal, MBD 2: menhaden meal, MBD 3: menhaden and squid meal; MBD 4: menhaden, squid...

Author(s)
Alam, M. S.; Watanabe, W. O.; Rezek, T. C.; Myers, A. R.; Carroll, P. M.; Daniels, H. V.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2015, 46, 8, pp 1924-1936
Abstract

Soybean meal (SBM), corn gluten meal (CGM), and canola protein concentrate (CPC) as alternative protein sources to fish meal (FM) were individually evaluated for growth performance at 0, 20, 30, 40, and 50% replacement with amino acid (AA) supplementation using juvenile summer flounder, ...

Author(s)
Enterria, A.; Slocum, M.; Bengtson, D. A.; Karayannakidis, P. D.; Lee, C. M.
Publisher
Wiley-Blackwell, Boston, USA
Citation
Journal of the World Aquaculture Society, 2011, 42, 6, pp 753-765
Abstract

An 11-wk feeding trial was conducted to evaluate three different protein hydrolysates as feed ingredients in high-plant-protein diets for juvenile olive flounder. Five experimental diets were fed to juvenile olive flounder to examine the effect of three different protein hydrolysates on growth...

Author(s)
Khosravi, S.; Hien Thi Dieu Bui; Herault, M.; Fournier, V.; Kim KyoungDuck; Lee BongJoo; Kim KangWoong; Lee KyeongJun
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2018, 49, 5, pp 897-911
Abstract

Enzymatic hydrolysis of soy protein has the potential to be an excellent protein source in marine fish feeds. Here we assessed the effects of different inclusion levels of hydrolyzed soy protein (HSP) on growth performance, nutrient retention, body composition, and serum hormone levels in juvenile...

Author(s)
Song ZhiDong; Wang JiYing; Qiao HongJin; Zhang LiMin; Li PeiYu
Publisher
Wiley-Blackwell, Boston, USA
Citation
Journal of the World Aquaculture Society, 2016, 47, 2, pp 230-238
Abstract

An 8-week feeding trial was conducted to compare the effects of dietary protein sources on growth performance and plasma thyroid hormones levels of Japanese flounder Paralichthys olivaceus. Four isonitrogenous and isoenergetic diets were formulated to contain one of the followings as main protein...

Author(s)
Deng JunMing; Mai KangSen; Ai QingHui; Zhang WenBing; Xu Wei; Liufu ZhiGuo
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2011, 19, 6, pp 1061-1074
Abstract

A feeding trial was conducted to compare the effects of supplemental cholesterol in fish meal (FM), fish protein concentrate (FPC), soy protein isolate (SPI) and soy protein concentrate (SPC)-based diets on growth performance and plasma lipoprotein levels of Japanese flounder (Paralichthys...

Author(s)
Deng, J.; Mai, K.; Ai, Q.; Zhang, W.; Wang, X.; Tan, B.; Xu, W.; Liufu, Z.; Ma, H.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2010, 16, 4, pp 419-429
Abstract

Processing alternative protein sources such as soybean into hydrolysates through enzymatic and chemical modification can produce bioactive compounds that could be utilized as an ingredient in fish feed. The objective of this study was to investigate the efficacy of soy peptide hydrolysate (SPH) at...

Author(s)
Mamauag, R. E. P.; Koshio, S.; Ishikawa, M.; Yokoyama, S.; Gao, J.; Nguyen, B. T.; Ragaza, J. A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 321, 3/4, pp 252-258

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