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Abstract

A feeding experiment was conducted to develop non-fish meal and non-fish oil diet for red seabream by using plant protein source and Schizochytrium meal which is rich in 22:6n-3 (DHA). Three iso-nitrogenous and iso-lipidic experimental diets were prepared (CP 41.2%±0.4%, CL 16.4%±1%). Control diet...

Author(s)
Seong TaekYoung; Matsutani, H.; Haga, Y.; Kitagima, R.; Satoh, S.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2019, 50, 9, pp 2460-2468
Abstract

This study assessed the effects of the green seaweed Cladophora spp. as a protein source to substitute fishmeal protein in practical diets for postlarval tiger shrimp (Penaeus monodon). A control diet without containing seaweed meal was compared with five experimental diets in which fishmeal...

Author(s)
Nguyen Thi Ngoc Anh; Tran Ngoc Hai; Tran Thi Thanh Hien
Publisher
Springer, Amsterdam, Netherlands
Citation
Journal of Applied Phycology, 2018, 30, 4, pp 2649-2658
Abstract

Microalgal biotechnology has gained considerable importance in recent decades and its use is extending day by day into several areas like nutraceutical research, renewable energy source, production of essential biomolecules like β-carotene, astaxanthin, PUFA, bio colorant production, wastewater...

Author(s)
Roy, S. S.; Ruma Pal
Publisher
Springer (India) Private Limited, New Delhi, India
Citation
Proceedings of the Zoological Society, 2015, 68, 1, pp 1-8
Abstract

Spotted wolffish (Anarhichas minor) is a promising new candidate for cold-water fish farming, but knowledge is needed about its physiology and its capacity to utilize alternative feed ingredients. The aim of the study was to investigate fast muscle growth dynamics, changes in chemical composition...

Author(s)
Knutsen, H. R.; Ottesen, O. H.; Palihawadana, A. M.; Sandaa, W.; Sørensen, M.; Hagen, Ø.
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Aquaculture Reports, 2019, 13, pp 100175
Abstract

Given the growing importance of the aquaculture sector in contributing to global seafood production, there needs to be a concerted effort to develop commercially relevant and ecologically sustainable feeds for the cultivation of commercially important species. Limitations on the availability and...

Author(s)
O'Mahoney, M.; Rice, O.; Mouzakitis, G.; Burnell, G.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2014, 430, pp 9-16
Abstract

In our previous research, the supplementation of Ulva sp. seaweed meal in shrimp feeds as a replacement for fish meal (FM) resulted in growth depression. To understand the factors causing the growth reduction and explore the effects of the seaweed meal as a substitution for soybean meal (SBM), a...

Author(s)
Qiu, X.; Neori, A.; Kim, J. K.; Yarish, C.; Shpigel, M.; Guttman, L.; Ezra, D. B.; Odintsov, V.; Davis, D. A.
Publisher
Springer, Amsterdam, Netherlands
Citation
Journal of Applied Phycology, 2018, 30, 2, pp 1317-1333
AbstractFull Text

A 70-day growth trial was conducted with Pacific white shrimp (Litopenaeus vannamei) post-larvae (PL12) to study the use of soybean meal and oil from a single cell microorganism (thraustochytrid) as fish meal and fish oil substitutes, respectively, in practical diets for L. vannamei. The growth,...

Author(s)
Nonwachai, T.; Purivirojkul, W.; Chuchird, N.; Limsuwan, C.
Publisher
Kasetsart University, Faculty of Fisheries, Bangkok, Thailand
Citation
Kasetsart University Fisheries Research Bulletin, 2009, 33, 2, pp 1-11
Abstract

In a series of experiments, the effects of dietary protease inhibitor inclusions on growth and amino acid absorption rate were investigated in Atlantic salmon (Salmo salar). An optimal inclusion of inhibitor was found by conducting dose-response studies with specific growth rate as the main...

Author(s)
Sveier, H.; Kvamme, B. O.; Raae, A. J.
Publisher
Blackwell Science, Oxford, UK
Citation
Aquaculture Nutrition, 2001, 7, 4, pp 255-264

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