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This study was conducted to evaluate the suitability of the African Yam bean (S. stenocarpa) as a partial replacement for dietary full fat soyabeans for feeding O. niloticus fingerlings. Five diets were formulated to contain 15, 30, 45 and 60% of the total protein using toasted S. stenocarpa, while ...

Alegbeleye, W. O.; Obasa, S. O.; Abdul, W. O.
University of Agriculture, Abeokuta, Nigeria
ASSET - Series A: Agriculture & Environment, 2002, 2, 2, pp 73-79