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Abstract

The goal of this study was to compare conventional soybean meal (SBM) with modified SBM (MSBM) after chemical and enzyme pretreatment to potentially reduce the antinutritional factors (ANF), as a fishmeal (FM) replacer at 50% or 100% in the diets of yellow perch (Perca flavescens). Half of the SBM...

Author(s)
Kumar, V.; Wang HanPing; Lalgudi, R. S.; Mcgraw, B.; Cain, R.; Rosentrater, K. A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2019, 25, 4, pp 917-931
Abstract

A 12-week growth trial was conducted to assess an improved soybean meal (ISBM) in the diet of Pacific white shrimp (PWS). Four isonitrogenous and isolipidic experimental diets were formulated: the control diet (ISBM-0) contained 30% fishmeal (FM) and three test diets (ISBM-33, ISBM-66 and ISBM-100) ...

Author(s)
Hulefeld, R.; Habte-Tsion, H. M.; Lalgudi, R. S.; McGraw, B.; Cain, R.; Allen, K.; Thompson, K. R.; Tidwell, J. H.; Vikas Kumar
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2018, 49, 4, pp 1414-1422
Abstract

Jatropha seed cake (JSC) is an excellent source of protein but does contain some antinutritional factors (ANF) that can act as toxins and thus negatively affect the growth and health status of fish. While this can limit the use of JSC, detoxified Jatropha protein isolate (DJPI) may be a better...

Author(s)
Nepal, S.; Vikas Kumar; Makkar, H. P. S.; Stadtlander, T.; Romano, N.; Becker, K.
Publisher
Springer, Dordrecht, Netherlands
Citation
Fish Physiology and Biochemistry, 2018, 44, 1, pp 143-162
Abstract

Jatropha curcas kernel meal is rich in protein; however, it is toxic. Two durations of detoxification process were investigated: 30 and 60 min; designated as Ja and Jb, respectively. Common carp fingerlings (252 fish; 3.2±0.07 g) were fed diets: control containing fishmeal (FM); S50, Ja50 and Jb50: ...

Author(s)
Kumar, V.; Makkar, H. P. S.; Becker, K.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 3, pp 313-326

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