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Abstract

In the last decade substantial innovation in feeds has led to a significant reduction in fishmeal inclusion rates in feed for aquaculture. Nevertheless, to maintain the current growth of aquaculture, the demand of nutrient will increase at the same rate. So finding a sustainable alternative protein ...

Author(s)
Tomás-Almenar, C.; Larrán, A. M.; Mercado, E. de; Sanz-Calvo, M. A.; Hernández, D.; Riaño, B.; García-González, M. C.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2018, 497, pp 422-430
Abstract

Post-prandial changes in plasma mineral levels and utilisation of minerals in rainbow trout fed complete plant ingredient based diets with or without supplemental di-calcium phosphate (DCP) were studied over an 8 week period. Three diets were used: diet M was FM and fish oil (FO) based diet...

Author(s)
Prabhu, P. A. J.; Schrama, J. W.; Mariojouls, C.; Godin, S.; Fontagné-Dicharry, S.; Geurden, I.; Surget, A.; Bouyssiere, B.; Kaushik, S. J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2014, 430, pp 34-43
Abstract

High protein distillers dried grains (HPDDG) is a co-product of ethanol production that uses prefractionation technology. A 14-week nutrition trial of HPDDG with rainbow trout (Oncorhynchus mykiss: initial weight=7.5-7.7 g fish-1) was conducted to evaluate the effect of replacing corn gluten meal...

Author(s)
Prachom, N.; Haga, Y.; Satoh, S.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2013, 19, s1, pp 62-71
Abstract

Finding suitable alternative protein sources for diets of carnivorous fish species remains a major concern for sustainable aquaculture. Through genetic selection, we created a strain of rainbow trout that outperforms parental lines in utilizing an all-plant protein diet and does not develop...

Author(s)
Abernathy, J.; Brezas, A.; Snekvik, K. R.; Hardy, R. W.; Overturf, K.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2017, 12, 7, pp e0180972
Abstract

Two different sources of maize distiller's co-products, distiller's dried grains with solubles (DDGS) and high protein distiller's dried grains (HPDDG), were evaluated as dietary ingredients in growth experiments (77 days) with rainbow trout (Oncorhynchus mykiss). In Exp. 1, the dietary treatments...

Author(s)
Øverland, M.; Krogdahl, Ǻ.; Shurson, G.; Skrede, A.; Denstadli, V.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2013, 416/417, pp 201-208
Abstract

Increasing price and reduced availability of fish meal have prompted feed manufacturers and aquaculture producers to search for sustainable and economical alternative protein sources. The majority of these have come from plants, and many, for example soybean meal, have been successfully...

Author(s)
Welker, T. L.; Lim, C.; Barrows, F. T.; Liu, K. S.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Animal Feed Science and Technology, 2014, 195, pp 47-57
Abstract

The aim of this experiment was to determine the optimal inclusion level and ratio of lupin (LPC) and pea protein concentrates (PPC) in multiple essential amino acid-supplemented diets for rainbow trout (Oncorhynchus mykiss). Nine extruded diets, including eight plant protein based diets formulated...

Author(s)
Zhang YueXing; Øverland, M.; Sørensen, M.; Penn, M.; Mydland, L. T.; Shearer, K. D.; Storebakken, T.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 344/349, pp 100-113
Abstract

Two experiments were conducted to evaluate the effects of adding an organic acid salt blend (OAB, 10 g acid moiety kg-1 of a mixture of sodium formate and butyrate, ratio 2:1) and plant proteins (soybean meal and pea protein concentrate) to diets for rainbow trout (Oncorhynchus mykiss) reared in...

Author(s)
Gao YouLing; Storebakken, T.; Shearer, K. D.; Penn, M.; Øverland, M.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 311, 1/4, pp 233-240
Abstract

In a two-factorial experiment the effects of three rainbow trout diets were tested with respect to growth and health of fish stock, product quality and sustainability. The diets, comprising widely available and affordable raw ingredients, were iso-energetic and iso-carbohydrated, but contained...

Author(s)
Brinker, A.; Reiter, R.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 310, 3/4, pp 350-360
Abstract

Two feeding trials were conducted to evaluate the potential of feather meal and meat and bone meal as protein sources in rainbow trout diets and to compare the nutritive value of ingredients from different origins. Three feather meals were used in a 20-week trial with 100 fish (17 g) in each tank...

Author(s)
Bureau, D. P.; Harris, A. M.; Bevan, D. J.; Simmons, L. A.; Azevedo, P. A.; Cho, C. Y.
Citation
Aquaculture, 2000, 181, 3/4, pp 281-291

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