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Abstract

Soybean meal is commonly used as a protein source in aquafeeds, but its benefits can be limited by its digestibility and the presence of antinutritional factors. Fermentation may address both of these issues, thereby improving utilization of soybean meal by carnivorous fish. We compared the...

Author(s)
Trushenski, J. T.; Rombenso, A. N.; Page, M.; Jirsa, D.; Drawbridge, M.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
North American Journal of Aquaculture, 2014, 76, 4, pp 312-322
Abstract

Amino acid availability and protein digestibility values for brown fish meal, casein, meat meal, soya protein concentrate, maize gluten meal and full-fat soyabean meal were estimated in yellowtail. Six groups of 5 fish each in 800-litre tanks were fed on the experimental diets twice daily (08.30...

Author(s)
Masumoto, T.; Ruchimat, T.; Ito, Y.; Hosokawa, H.; Shimeno, S.
Citation
Aquaculture, 1996, 146, 1/2, pp 109-119