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Abstract

Two experiments were conducted for red sea bream (Pagrus major). In experiment 1, the optimum level of glutamic acid and natural feeding stimulants to enhance feed intake were determined and found that glutamic acid level of 0.5% and fish meat hydrolysate (FMH) were effective. In experiment 2, fish ...

Author(s)
Tola, S.; Fukada, H.; Masumoto, T.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2019, 50, 7, pp 1912-1920
Abstract

Poultry by-product meal (PBM) was tested as a substitute for fish meal (FM) in the diet of juvenile Red Porgy Pagrus pagrus. Eight diets (50% crude protein, 13% crude lipid) were formulated to replace FM protein with PBM protein at 0 (control), 10, 20, 30, 40, 50, 60, and 70%. Juvenile Red Porgy...

Author(s)
Hill, J. C.; Alam, M. S.; Watanabe, W. O.; Carroll, P. M.; Seaton, P. J.; Bourdelais, A. J.
Publisher
Wiley, Hoboken, USA
Citation
North American Journal of Aquaculture, 2019, 81, 1, pp 81-93
Abstract

Two trials were carried out to determine the optimal replacement level of fish meal (FM) by soy protein concentrate (SPC) derived from soymilk without supplementation of indispensable amino acids (IAAs) or palatability enhancers and whether phytase supplementation can help to replace more SPC in...

Author(s)
Amal Biswas; Araki, H.; Sakata, T.; Nakamori, T.; Takii, K.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 506, pp 51-59
Abstract

Two experiments were conducted to compare the effect of the partial substitution of fish meal by maize gluten (CGM) or meat and bone meals (MBM) in diets for juvenile gilthead sea bream. Growth, feed efficiency, protein efficiency ratio and protein productive values were not significantly affected...

Author(s)
Robaina, L.; Moyano, F. J.; Izquierdo, M. S.; Socorro, J.; Vergara, J. M.; Montero, D.
Citation
Aquaculture, 1997, 157, 3/4, pp 347-359

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