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Background: The potential for alternative plant protein sources to replace limited marine ingredients in fish feeds is important for the future of the fish farming industry. However, plant ingredients in fish feeds contain antinutritional factors (ANFs) that can promote gut inflammation (enteritis) ...

Król, E.; Douglas, A.; Tocher, D. R.; Crampton, V. O.; Speakman, J. R.; Secombes, C. J.; Martin, S. A. M.
BioMed Central Ltd, London, UK
BMC Genomics, 2016, 17, 156, pp (29 February 2016)

During the last 30 years global aquaculture has expanded continuously to meet the increasing demand of fish for human consumption, which can no longer be met by fisheries captures. One consequence is an increasing demand of raw materials for aquafeeds, while the volume of fish meal (FM), the...

Burel, C.; Médale, F.
EDP Sciences S.A., Les Ulis Cedex A, France
OCL - Oilseeds and Fats, Crops and Lipids, 2014, 21, 4, pp D406

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