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AbstractFull Text

The use of blue green algae Spirulina in aquaculture has several potential advantages over the production of fish. This study was designed to investigate the effect of different replacement levels of fishmeal with Spirulina on microbial load of common carp Cyprinus carpio L., the trail was...

Author(s)
Abdulrahman, N. M.; Ameen, H. J. H.
Publisher
College of Veterinary Medicine, University of Mosul, Mosul, Iraq
Citation
Iraqi Journal of Veterinary Sciences, 2013, 27, 1, pp 57-60
Abstract

Five diets in which fish meal was replaced at 0 (control), 25, 50, 75 and 100% through the incorporation of S. platensis were offered to common carp fry (0.56 g) stocked (25/cistern) into cement cisterns (25 m2) at 5% body weight daily for 120 days. Another diet with Spirulina as the sole source of ...

Author(s)
Nandeesha, M. C.; Gangadhar, B.; Varghese, T. J.; Keshavanath, P.
Citation
Aquaculture Research, 1998, 29, 5, pp 305-312