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Abstract

The aim of this study was to compare the nutritional value of Tasmanian and mainland Australian grown white (Lupinus albus cv. Luxor and Rosetta), narrow-leafed (L. angustifolius cv. Jindalee and Coromup) and yellow (L. luteus cv. Pootalong) lupin kernel meals when fed to post-smolt Atlantic salmon ...

Author(s)
Salini, M. J.; Adams, L. R.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2014, 426/427, pp 296-303
Abstract

Securing protein for the approximate 10 billion humans expected to inhabit our planet by 2050 is a major priority for the global community. Evidence has accrued over the past 30 years that strongly supports and justifies the sustainable use of insects as a means to produce protein products as feed...

Author(s)
Tomberlin, J. K.; Huis, A. van; Benbow, M. E.; Jordan, H.; Astuti, D. A.; Azzollini, D.; Banks, I.; Bava, V.; Borgemeister, C.; Cammack, J. A.; Chapkin, R. S.; Čičková, H.; Crippen, T. L.; Day, A.; Dicke, M.; Drew, D. J. W.; Emhart, C.; Epstein, M.; Finke, M.; Fischer, C. H.; Gatlin, D.; Grabowski, N. Th.; He, C.; Heckman, L.; Hubert, A.; Jacobs, J. (et al)
Publisher
Wageningen Academic Publishers, Wageningen, Netherlands
Citation
Journal of Insects as Food and Feed, 2015, 1, 4, pp 307-309
Abstract

Silver perch fingerlings (80.7±1.2 g) were stocked at a density of 15 000 fish ha-1 in earthen ponds (0.1 ha) and cultured for six months to a market size of >350 g fish-1. Fish were fed a reference diet (SP35; 27% fish meal) or one of two test diets formulated using a least-cost linear feed...

Author(s)
Allan, G. L.; Rowland, S. J.; Mifsud, C.; Glendenning, D.; Stone, D. A. J.; Ford, A.
Citation
Aquaculture, 2000, 186, 3/4, pp 327-340
Abstract

The potential for replacing fish meal with soyabean and poultry offal meals in the diet of the Australian snapper, P. aurata, was assessed. Four diets with 50% CP were formulated using fish meal, soyabean meal and poultry offal meal. The control diet had 64% fish meal, and the other diets had 30,...

Author(s)
Quartararo, N.; Allan, G. L.; Bell, J. D.
Citation
Aquaculture, 1998, 166, 3/4, pp 279-295
Abstract

Apparent digestibility and availability coefficients for beef and bone meal, lamb and bone meal, a high protein meal from mixed species (mixed meat meal, reduced ash, no bones) and from Provine®, a high protein meal based on selected ingredients, were determined for juvenile silver perch....

Author(s)
Stone, D. A. J.; Allan, G. L.; Parkinson, S.; Rowland, S. J.
Citation
Aquaculture, 2000, 186, 3/4, pp 311-326
Abstract

Apparent digestibility coefficients (ADCs) for dry matter, nitrogen, energy and individual amino acids for 29 commonly used feed ingredients were determined for silver perch, a native Australian freshwater species currently being cultured in Australia, Taiwan and China. ADCs were determined using...

Author(s)
Allan, G. L.; Parkinson, S.; Booth, M. A.; Stone, D. A. J.; Rowland, S. J.; Frances, J.; Warner-Smith, R.
Citation
Aquaculture, 2000, 186, 3/4, pp 293-310

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