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Animal Science Database

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Abstract

A 63-day growth trial was undertaken to estimate the effects of supplemented lysine and methionine with different dietary protein levels on growth performance and feed utilization in Grass Carp (Ctenopharyngodon idella). Six plant-based practical diets were prepared, and 32CP, 30CP and 28CP diets...

Author(s)
Gan, L.; Liu, Y. J.; Tian, L. X.; Yang, H. J.; Yue, Y. R.; Chen, Y. J.; Liang, J. J.; Liang, G. Y.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2012, 18, 6, pp 589-598
Abstract

An 9-week growth experiment was conducted to estimate the myo-inositol (MI) requirement for grass carp fingerlings (Ctenopharyngodon idella). Half-purified basal diets were formulated using the fish meal, glutin and casein as the protein sources. MI was supplemented at 0, 50, 100, 200, 400, 800,...

Author(s)
Wen Hua; Zhao ZhiYong; Jiang Ming; Liu AnLong; Wu Fan; Liu Wei
Publisher
Editorial Department of Journal of Fishery Sciences of China, Beijing, China
Citation
Journal of Fishery Sciences of China, 2007, 14, 5, pp 794-800
Abstract

An 8-week feeding experiment was conducted to determine the effect of dietary methionine supplementation on intestinal microflora and humoral immune of juvenile Jian carp (initial weight of 9.9±0.0 g) reared in indoor flow-through and aerated aquaria. Eight amino acid test diets (350 g kg-1 crude...

Author(s)
Tang, L.; Wang, G. X.; Jiang, J.; Feng, L.; Yang, L.; Li, S. H.; Kuang, S. Y.; Zhou, X. Q.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2009, 15, 5, pp 477-483
Abstract

The use of dried duckweed, Lemna minor, as a dietary protein source for Cyprinus carpio common carp fry reared in baskets was investigated. Five diets with similar E:P ratios were fed to common carp fry with an average initial weight of 0.29 g for 90 days. A diet containing 5, 10, 15 or 20%...

Author(s)
Yılmaz, E.; Akyurt, İ.; Günal, G.
Publisher
Central Fisheries Research Institute (CFRI), Trabzon, Turkey
Citation
Turkish Journal of Fisheries and Aquatic Sciences, 2004, 4, 2, pp 105-109
Abstract

The present study was carried out to reduce the total phosphorus loading (T-P) from carp by replacing dietary fish meal with alternate proteins (blood meal and defatted soyabean meal). The experimental diets were formulated according to the Lake Kasumigaura Standard (crude protein <35%, digestible energy >3.5 kcal/g) and...

Author(s)
Parveen Jahan; Watanabe, T.; Satoh, S.; Viswanath Kiron
Citation
Fisheries Science, 2000, 66, 2, pp 204-210

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