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Abstract

As the cheap and sustainable recycled natural resources, intestinal casing meal (ICM) and yeast of monosodium glutamate (YMG) might be alternative protein sources in aquaculture diets. To determine the effects of dietary ICM and YMG on fish growth, feed utilization and gut allochthonous bacteria,...

Author(s)
Li ZhiMin; Xu Li; Liu WenShu; Liu YuChun; Ringø, E.; Du ZhenYu; Zhou ZhiGang
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2015, 23, 4, pp 913-928
Abstract

A 60-day trial was conducted in a recirculation system to determine the responses of herbivorous grass carp (Ctenopharyngodon idellus) (0.43 g), omnivorous gibel carp (Carassius auratus gibelio CAS III) (0.46 g) and carnivorous black carp (Mylopharyngodon piceus) (0.46 g) when fed with fishmeal...

Author(s)
Wang, C.; Zhu, X.; Han, D.; Jin, J.; Yang, Y.; Xie, S.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2015, 21, 5, pp 552-568
Abstract

L-Type amino acid transporter 2 (LAT2), a key subunit in the y+L system, plays an important role in amino acid transportation in the intestine. In this study, we isolated cDNA of LAT2 from crucian carp and characterized its transcript levels in response to diets of different protein levels, protein ...

Author(s)
Liu Zhen; Zhou Yi; Wang YongHong; Lu ShuangQing; Zhao Qiong; Wu Qin; Xiong Gang; Hao Guang; Zhang JianShe
Publisher
Wiley-Blackwell, Boston, USA
Citation
Journal of the World Aquaculture Society, 2014, 45, 6, pp 709-718

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