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Abstract

An 8-week trial was conducted to assess the feasibility of replacing soybean meal (SBM) by lupin seed meal (LSM) in simulated commercial diets for juvenile tilapia starting at 0.3 g. Of the dietary protein (26% crude protein), 3.45% was from fishmeal and the rest came from the vegetable protein...

Author(s)
Chien, Y. H.; Chiu, Y. H.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2003, 34, 14, pp 1261-1268
Abstract

A 12-week growth trial was performed to evaluate the effect of lupin seed meal as a protein source in diets for gilthead sea bream (Sparus aurata) juveniles. Six experimental diets were formulated to be isonitrogenous and isoenergetic and to contain 10%, 20% and 30% of raw lupin (Lupinus...

Author(s)
Pereira, T. G.; Oliva-Teles, A.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2004, 35, 9, pp 828-835
Abstract

Over the last 10 years plant breeders have developed new cultivars of lupins which have largely replaced the cultivars that were studied in previous aquaculture feeds research. There was a need to establish whether the breeding programs had introduced changes into the new lupin cultivars that would ...

Author(s)
Smith, D. M.; Tabrett, S. J.; Glencross, B. D.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2007, 269, 1/4, pp 436-446
Abstract

The use of dehulled lupin as partial replacement for fish meal was studied in diets of rainbow trout. Fish were fed diets containing 0, 10, 20, 30, 40 and 50% of dehulled lupin, at a daily feeding rate of 2% body weight for 8 weeks at 15±0.5°C. Growth performance generally decreased with increasing ...

Author(s)
Farhangi, M.; Carter, C. G.
Publisher
Blackwell Science, Oxford, UK
Citation
Aquaculture Research, 2001, 32, Supplement 1, pp 329-340

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