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Abstract

In response to the limitation in the global supply of fish meal, the traditional protein source used in aquaculture feed, efforts have increasingly been focused on the use of alternative protein sources of plant origin. However, plant ingredients may cause growth retardation in aquaculture fish...

Author(s)
Murashita, K.; Fukada, H.; Takahashi, N.; Hosomi, N.; Matsunari, H.; Furuita, H.; Oku, H.; Yamamoto, T.
Publisher
Fisheries Research Agency, Kanagawa, Japan
Citation
Bulletin of Fisheries Research Agency, 2015, No.40, pp 69-74
Abstract

Aquaculture of Japanese flounder, Paralichthys olivaceus, started in the middle 1970s in Japan, and the commercial production became extensive in the early 1980s, with development of seedling production and farming techniques. Annual production in 1996 was 7692 metric tons, ranked fourth among...

Author(s)
Kikuchi, K.; Takeda, S.
Publisher
Food Products Press, Binghamton, USA
Citation
Journal of Applied Aquaculture, 2001, 11, 1/2, pp 165-175