Cookies on Animal Science Database

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Animal Science Database

Supporting your research in animal production, welfare and health

 Sign up to receive our Veterinary & Animal Sciences eNewsletter, book alerts and offers direct to your inbox.

Results per page:

Search results

AbstractFull Text

The aim of this research was to study growth performances of carp yearlings fed mixtures with different shares of total proteins, and different protein origin. 90 days experiment was carried out in the Laboratory for Fish Nutrition, at the University of Belgrade, Faculty of Agriculture. Feed...

Author(s)
Stanković, M.; Poleksić, V.; Lakić, N.; Dulić, Z.; Živić, I.; Marković, Z.
Publisher
Institute of Food Technology, Novi Sad, Serbia
Citation
XV International Feed Technology Symposium. COST-"Feed for Health" joint Workshop, Proceedings. Novi Sad, Serbia, 3-5 October, 2012, 2012, pp 34-39
Abstract

Freshwater fish species account for almost 50% of the world's aquaculture production, with tilapia, carp and catfish representing the primary culture species. These species are cultured in numerous countries as they have adaptable feeding habits, respond well to a wide variety of culture...

Author(s)
Davis, D.; Nguyen, T.; Li, M.; Gatlin, D. M., III; O'Keefe, T.
Publisher
Woodhead Publishing Ltd, Cambridge, UK
Citation
New technologies in aquaculture: improving production efficiency, quality and environmental management, 2009, pp 440-458
AbstractFull Text

Sewage water, treated or untreated, municipal or otherwise, contains potential nutritional resources. Chemically it is difficult as well as uneconomical to extract them. These can be eaten by fish directly or through food chains, and thus can be converted to animal protein naturally. Pisciculture...

Author(s)
Bansal, M. L.; Jaspal Singh
Publisher
Agricultural Research Communication Centre, Karnal, India
Citation
Agricultural Reviews, 2009, 30, 3, pp 157-166
Abstract

The applicability of mixed feeding schedule with varying protein levels in common carp was determined in the present study to reduce feed input cost. Acclimatized common carp, Cyprinus carpio Linn (12.06±0.04 g), were distributed in six experimental groups with 3 replicate each comprising ten...

Author(s)
Parimal Sardar; Archana Sinha; Subhendu Datta
Publisher
Indian Council of Agricultural Research, New Delhi, India
Citation
Indian Journal of Animal Sciences, 2011, 81, 5, pp 537-542
Abstract

Constant improvement of animal feed formulas calls for new raw materials. In the feeding of fish, one of diet recipe optimization methods is to search for feed protein sources alternative to fish meal. The presently reported study focuses on an unconventional protein source - the erythrocyte meal - ...

Author(s)
Przybył, A.; Mazurkiewicz, J.; Wudarczak, B.; Molińska-Glura, M.; Moliński, K.
Publisher
Wydawnictwo Akademii Rolniczej, Szczecin, Szczecin, Poland
Citation
Acta Ichthyologica et Piscatoria, 2006, 36, 1, pp 57-63
Abstract

This article discusses the major application of seaweeds as an aquafeed ingredient and its possible added value to the present feed formulation.

Author(s)
Upasana Mishra; Singh, S. K.; Roy, S. D.; Pronob Das; Mandal, S. C.; Ashalaxmi, N.
Publisher
World Aquaculture Society, Baton Rouge, USA
Citation
World Aquaculture, 2011, 42, 4, pp 12-14
Abstract

The present work aimed at evaluating whether solubility and peptide profile of dietary protein can affect survival and growth performance of common carp during early stages of life. Water-insoluble casein and two forms of soluble casein (non-hydrolysed and hydrolysed) were used as protein sources...

Author(s)
Carvalho, A. P.; Sá, R.; Oliva-Teles, A.; Bergot, P.
Publisher
Elsevier Science B.V., Amsterdam, Netherlands
Citation
Aquaculture, 2004, 234, 1/4, pp 319-333
Abstract

The aim of this work was to determine the possibilities of substituting domestic plant protein ingredients for fish meal in complete diets in rearing different age/size groups of carp, Cyprinus carpio L. at high intensification. The mixture of legume seeds and extracted rapeseed meal used in the...

Author(s)
Mazurkiewicz, J.
Publisher
Instytut Rybactwa Śródlatail˜dowego, Olsztyn-Kortowo, Poland
Citation
Archives of Polish Fisheries, 2009, 17, 1, pp 5-39
Abstract

The use of dried duckweed, Lemna minor, as a dietary protein source for Cyprinus carpio common carp fry reared in baskets was investigated. Five diets with similar E:P ratios were fed to common carp fry with an average initial weight of 0.29 g for 90 days. A diet containing 5, 10, 15 or 20%...

Author(s)
Yılmaz, E.; Akyurt, İ.; Günal, G.
Publisher
Central Fisheries Research Institute (CFRI), Trabzon, Turkey
Citation
Turkish Journal of Fisheries and Aquatic Sciences, 2004, 4, 2, pp 105-109
Abstract

As part of on-going efforts to reduce environmental phosphorus(P) and nitrogen (N) loading from culture systems, five experimental diets were formulated containing 5-15% of fish meal (FM) and different levels of soya protein concentrate (10-20%), corn gluten meal (3-5%) and defatted soyabean meal...

Author(s)
Parveen Jahan; Watanabe, T.; Viswanath Kiron; Satoh, S.
Publisher
Blackwell Publishing Asia, Carlton South, Australia
Citation
Fisheries Science, 2003, 69, 2, pp 219-225

Refine Results

Sort Order
Author
Geographical Location
Item Type
Organisms
Subject Topics