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Abstract

Population growth combined with increasingly limited resources of arable land and fresh water has resulted in a need for alternative protein sources. Macroalgae (seaweed) and microalgae are examples of under-exploited "crops". Algae do not compete with traditional food crops for space and...

Author(s)
Bleakley, S.; Hayes, M.
Publisher
MDPI AG, Basel, Switzerland
Citation
Foods, 2017, 6, 5, pp 33
Abstract

This issue is comprised of 8 papers focusing on protein sources in feeds for livestock and domestic animals. An overview of the sources of protein for animal feed in France is given, highlighting the role of soyabean meal and imported sunflower. The protein supply at the European level is also...

Author(s)
Peyronnet, C.
Publisher
EDP Sciences S.A., Les Ulis Cedex A, France
Citation
OCL - Oilseeds and Fats, Crops and Lipids, 2014, 21, 4, pp D401-D408
Abstract

A review on the composition in terms of nutritional quality, current methods of production and associated costs along with potential future uses microalge as feed in aquaculture were discussed.

Author(s)
Atkinson, N.
Publisher
Turret Group Plc, Uxbridge, UK
Citation
International Aquafeed, 2013, 16, 5, pp 14-17
Abstract

Achieving true sustainability in fish farming requires the replacement of most of the fish meal and fish oil utilized as feedstuffs. The present experiment reports 2 feeding trials that resulted in the total replacement of fish meal and fish oil in juvenile cobia (Rachycentron canadum). The first...

Author(s)
Salze, G.; McLean, E.; Battle, P. R.; Schwarz, M. H.; Craig, S. R.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2010, 298, 3/4, pp 294-299
Abstract

This article discusses the major application of seaweeds as an aquafeed ingredient and its possible added value to the present feed formulation.

Author(s)
Upasana Mishra; Singh, S. K.; Roy, S. D.; Pronob Das; Mandal, S. C.; Ashalaxmi, N.
Publisher
World Aquaculture Society, Baton Rouge, USA
Citation
World Aquaculture, 2011, 42, 4, pp 12-14
Abstract

The aim of this research was to evaluate the nutritional value of seaweed as a feedstuff for poultry and evaluate the use of seaweed as pellet binder in duck diets. Chemical analyses of dried marine red seaweed (Polysiphonia spp.) showed reasonable amounts of protein (32.4%); ether extract (17.7%), ...

Author(s)
El-Deek, A. A.; Brikaa, M. A.
Publisher
ANSInet, Asian Network for Scientific Information, Faisalabad, Pakistan
Citation
International Journal of Poultry Science, 2009, 8, 9, pp 875-881
Abstract

In a series of experiments, the effects of dietary protease inhibitor inclusions on growth and amino acid absorption rate were investigated in Atlantic salmon (Salmo salar). An optimal inclusion of inhibitor was found by conducting dose-response studies with specific growth rate as the main...

Author(s)
Sveier, H.; Kvamme, B. O.; Raae, A. J.
Publisher
Blackwell Science, Oxford, UK
Citation
Aquaculture Nutrition, 2001, 7, 4, pp 255-264

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