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Arctic charr (Salvelinus alpinus) were fed for 99 days on experimental diets with 40% of fish meal replaced, on a crude protein basis, with intact yeast (Saccharomyces cerevisiae) (ISC), extracted yeast (ESC), Rhizopus oryzae fungus (RHO) or de-shelled blue mussels (Mytilus edulis) (MYE). The fish...

Vidakovic, A.; Langeland, M.; Sundh, H.; Sundell, K.; Olstorpe, M.; Vielma, J.; Kiessling, A.; Lundh, T.
Wiley-Blackwell, Oxford, UK
Aquaculture Nutrition, 2016, 22, 6, pp 1348-1360

The objective of the study was to evaluate the effect of dietary protein source on fish growth, nutrient utilization, plasma variables and hepatic gene expression in juvenile rainbow trout (Oncorhynchus mykiss). Fishmeal (FM) and soy protein isolate (SPI) were used as the main sources of protein in ...

Wacyk, J.; Powell, M.; Rodnick, K.; Overturf, K.; Hill, R. A.; Hardy, R.
Elsevier Ltd, Oxford, UK
Aquaculture, 2012, 356/357, pp 223-234

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