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Abstract

The suitability of defatted soybean meal as a substitute for fishmeal was assessed in juvenile (25 g, average) tench, Tinca tinca, by feeding them diets containing 25 (S25), 37.5 (S37.5) and 50% (S50) soybean meal for 150 days. Soybean meal inclusion increased the relationship between essential and ...

Author(s)
Tomás-Vidal, A.; Martínez-Llorens, S.; Jambrina, C.; Saja González, R. de; Jover Cerdá, M.
Publisher
Wiley-Blackwell, Berlin, Germany
Citation
Journal of Applied Ichthyology, 2011, 27, 3, pp 892-896
Abstract

Background: In order to ensure sustainability of aquaculture production of carnivourous fish species such as the gilthead seabream (Sparus aurata, L.), the impact of the inclusion of alternative protein sources to fishmeal, including plants, has been assessed. With the aim of evaluating long-term...

Author(s)
Estruch, G.; Collado, M. C.; Monge-Ortiz, R.; Tomás-Vidal, A.; Jover-Cerdá, M.; Peñaranda, D. S.; Pérez Martínez, G.; Martínez-Llorens, S.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Veterinary Research, 2018, 14, 302, pp (3 October 2018)
Abstract

The effect of partial or total dietary substitution of fishmeal (FM) by vegetal protein sources on growth and feed efficiency was carried out in on-growing gilthead sea bream (mean initial weight 131 g). The Control diet (FM 100) contained FM as the primary protein source, while in Diets FM 25 and...

Author(s)
Monge-Ortiz, R.; Martínez-Llorens, S.; Márquez, L.; Moyano, F. J.; Jover-Cerdá, M.; Tomás-Vidal, A.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Archives of Animal Nutrition, 2016, 70, 2, pp 155-172
Abstract

The meagre (Argyrosomus regius) is a carnivorous fish which requires diets with higher protein content, causing an increment in diets cost. A way to diminish this cost is to use vegetable meals like soybean meal (SB). So the aim of this trial was to determine the optimum inclusion level of defatted ...

Author(s)
Velazco-Vargas, J.; Martínez-Llorens, S.; Cerda, M. J.; Tomás-Vidal, A.
Publisher
Academic Journals, Nairobi, Kenya
Citation
International Journal of Fisheries and Aquaculture, 2013, 5, 3, pp 35-44
Abstract

Diploid and triploid Atlantic salmon, Salmo salar were fed high-protein, phosphorus-rich diets (56-60% protein; ca 18 g phosphorus kg-1 diet) whilst being reared at low temperature from start-feeding until parr-smolt transformation. Performances of salmon fed diets based on fish meal (STD) or a mix ...

Author(s)
Peruzzi, S.; Puvanendran, V.; Riesen, G.; Seim, R. R.; Hagen, Ø.; Martínez-Llorens, S.; Falk-Petersen, I. B.; Fernandes, J. M. O.; Jobling, M.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2018, 13, 3, pp e0194340
Abstract

A feeding trial was carried out to assess the effect of partially replacing fish meal (FM) by Black soldier fly pre-pupae meal (HM) in diets for European seabass Dicentrarchus labrax juveniles. A FM-based diet was used as a control and three other diets were formulated to include 6.5%, 13%, and...

Author(s)
Magalhães, R.; Sánchez-López, A.; Leal, R. S.; Martínez-Llorens, S.; Oliva-Teles, A.; Peres, H.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2017, 476, pp 79-85
Abstract

Two parallel experiments were conducted to evaluate the effect of partial substitution of fish meal by two different animal protein sources, blood meal (B) and haemoglobin meal (H) at 0, 50 and 100 g kg-1 of level inclusion in diets for gilthead sea bream, considering a long feeding period for...

Author(s)
Martínez-Llorens, S.; Vidal, A. T.; Moñino, A. V.; Gómez Ader, J.; Pla Torres, M.; Cerdá, M. J.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2008, 39, 10, pp 1028-1037
Abstract

The effect of dietary protein level and protein source on growth and proteolytic activity of juvenile Solea senegalensis was studied. In Experiment 1, fish were fed on four experimental diets containing increased protein levels (36, 46, 56 and 67%). In Experiment 2, Senegalese soles were fed on...

Author(s)
Rodiles, A.; Santigosa, E.; Herrera, M.; Hachero-Cruzado, I.; Cordero, M. L.; Martínez-Llorens, S.; Lall, S. P.; Alarcón, F. J.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2012, 20, 6, pp 1053-1070
Abstract

The value of defatted soybean meal as a protein source for sea bream fingerlings (15.2±4.4 g on average) growing to market size (300-350 g) was evaluated by feeding extruded isonitrogenous and isoenergetic diets (46% protein and 22 MJ kg-1) containing 20%, 30%, 40% and 50% soybean meal considering...

Author(s)
Martínez-Llorens, S.; Vicente Moñino, A.; Tomás Vidal, A.; Moya Salvador, V. J.; Pla Torres, M.; Jover Cerdá, M.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2007, 38, 1, pp 82-90

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