Cookies on Animal Science Database

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Animal Science Database

Supporting your research in animal production, welfare and health

 Sign up to receive our Veterinary & Animal Sciences eNewsletter, book alerts and offers direct to your inbox.

Results per page:

Search results

Abstract

Apparent digestibility coefficient (ADC) values for mechanically extracted meal derived from roquette (Eruca sativa) seeds were obtained. The digestibility of dry matter (DM), protein and energy was measured using an inert marker in the diets and by faeces collection using the dissection method....

Author(s)
Fagbenro, O. A.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2004, 35, 10, pp 917-923
Abstract

Mature winged bean, P. tetragonolobus, seeds were quick-cooked and the full-fat meal derived was used to completely replace menhaden fish meal as a dietary protein source for the African catfish, C. gariepinus. Five dry practical diets (CP 400 g/kg and gross energy 17.5 kJ/g dry diet) containing...

Author(s)
Fagbenro, O. A.
Citation
Aquaculture Nutrition, 1999, 5, 3, pp 199-204
Abstract

Jackbean, Canavalia ensiformis, seeds were detoxified using eight different wet thermal detoxification methods in either distilled water (5% w/v) or trona (NaCO2.NaHCO3.2H2O) solution. The effects of the detoxification methods on hemagglutinating, antitryptic and urease activities, and on the...

Author(s)
Fagbenro, O. A.; Adeparusi, E. O.; Jimoh, W. A.
Publisher
Food Products Press, Binghamton, USA
Citation
Journal of Applied Aquaculture, 2007, 19, 2, pp 83-100
Abstract

Mature winged bean (Psophocarpus tetragonolobus) (cultivar Tpt26) seeds were roasted or autoclaved and their meals evaluated as a dietary protein source for the African catfish, C. gariepinus. Five dry practical diets (400 g protein/kg and 17.5 kJ gross energy/g dry diet) containing menhaden fish...

Author(s)
Fagbenro, O. A.
Citation
Aquaculture, 1999, 170, 3/4, pp 297-305
Abstract

Cooked winged bean (Psophocarpus tetragonolobus and P. palustris) meals were evaluated as dietary protein sources for the African catfish. Three dry diets (400 g/kg CP, 4.2 kcal/kg gross energy) containing cooked soyabean seed meal or each of the cooked winged bean meals, as total replacement for...

Author(s)
Fagbenro, O. A.
Citation
Journal of Aquaculture in the Tropics, 1999, 14, 2, pp 93-99
Abstract

Defatted poultry viscera was ensiled with 4.5% (v/w) citric acid + 0.5% (v/w) propionic acid, autolysed for 30 days, blended with soyabean meal (85:15, w/w), and dried to produce poultry viscera silage meal (PVSM) which was limiting in tryptophan. Three isoproteic and isoenergetic diets containing...

Author(s)
Fagbenro, O. A.; Fasakin, E. A.
Citation
Bioresource Technology, 1996, 58, 1, pp 13-16
Abstract

Macadamia oilmeal was evaluated as a dietary protein supplement for tilapia (Oreochromis niloticus) reared in outdoor concrete cisterns for 100 days. Tilapia were given isonitrogenous diets (28% CP) based on full-fat soyabean meal (control), or that diet with 10, 20, 50 and 100% of soyabean meal...

Author(s)
Balogun, A. M.; Fagbenro, O. A.
Citation
Aquaculture Research, 1995, 26, 6, pp 371-377
Abstract

Fish silage was prepared from culled whole juvenile tilapia by fermentation with Lactobacillus plantarum 50 g/kg (wet weight, w/w) at 30°C using molasses, corn flour or tapioca flour 150 g/kg (w/w) as alternative fermentation (carbohydrate) substrates. After incubation for 7 days, a desirable and...

Author(s)
Fagbenro, O. A.; Jauncey, K.
Citation
Animal Feed Science and Technology, 1994, 45, 2, pp 167-176

Refine Results

Sort Order
Author
Organisms
Subject Topics