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Abstract

China's aquaculture industry is growing dramatically in recent years and now accounts for 60.5% of global aquaculture production. Fish protein is expected to play an important role in China's food security. Formulated feed has become the main diet of farmed fish. The species farmed have been...

Author(s)
Mo WingYin; Man YuBon; Wong MingHung
Publisher
Elsevier Ltd, Oxford, UK
Citation
Science of the Total Environment, 2018, 613/614, pp 635-643
Abstract

To evaluate the effects of different protein sources on the growth of hybrid tilapia (Oreochromis niloticus × O. aureus), three growth trials were conducted. In the present study, four approximately isonitrogenous (24% crude protein) and isoenergetic diets were fed to triplicate groups of 9 fish...

Author(s)
Fall, J.; Tseng YiTheng; Ndong, D.; Sheen ShinShyn
Publisher
Academic Journals, Nairobi, Kenya
Citation
African Journal of Agricultural Research, 2011, 6, 21, pp 5024-5029
Abstract

Soybean coproducts are important protein sources in aquaculture because of their amino acid profile. Tilapia can be reared on soybean coproducts as the only source of dietary protein without compromising growth. This study estimated apparent digestibility coefficients for five soybean coproducts...

Author(s)
Vidal, L. V. O.; Xavier, T. O.; Moura, L. B. de; Graciano, T. S.; Martins, E. N.; Furuya, W. M.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 2, pp 228-235
Abstract

A brief account of the development and demonstration of soyabean meal-based feeds for aquaculture in China is given. The 3-stage feeding protocol used to culture tilapia from fry to market size is presented. The results of the pond feeding and cage feeding demonstrations are summarized. The future...

Author(s)
Cremer, M. C.
Publisher
Perendale Publishers, Cheltenham, UK
Citation
International Aquafeed, 2005, 8, 3, pp 8-13