Cookies on Animal Science Database

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

 Sign up to receive our Veterinary & Animal Sciences eNewsletter, book alerts and offers direct to your inbox.

Results per page:

Search results

Abstract

A feeding trial was undertaken to develop a low fishmeal practical diet for mangrove red snapper (Lutjanus argentimaculatus) by replacing 60% fishmeal (FM) protein with either soybean meal (SM) or peanut meal (PM), and 10% fish soluble (FS) or krill meal (KM) supplementation. Seven isonitrogenous...

Author(s)
Gao YuJie; Li XiaoJun; Dong Yu; Zhu XianLong; Li WeiFeng; Wu XiaoYi
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1462
Abstract

Numerous alternative proteins have been assessed and reported as adequate for fish meal (FM) sparing; however, few studies have directly compared the value of alternative proteins in side-by-side comparisons. Previous research also suggests that changes in dietary protein source may affect fillet...

Author(s)
Trushenski, J.; Gause, B.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
North American Journal of Aquaculture, 2013, 75, 3, pp 329-341
Abstract

A 56-day feeding trial was conducted to evaluate the effects of replacing dietary soybean meal (SBM) with cottonseed meal (CSM) for juvenile common carp, Cyprinus carpio. Four isonitrogenous (34% crude protein) and isolipidic (6% crude lipid) diets were formulated by replacing 0%, 50%, 75%, and...

Author(s)
Su JianMei; Hou HongLi; Wang ChunHong; Luo YuLiang
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2019, 27, 2, pp 555-566
Abstract

To evaluate the effects of different protein sources on the growth of hybrid tilapia (Oreochromis niloticus × O. aureus), three growth trials were conducted. In the present study, four approximately isonitrogenous (24% crude protein) and isoenergetic diets were fed to triplicate groups of 9 fish...

Author(s)
Fall, J.; Tseng YiTheng; Ndong, D.; Sheen ShinShyn
Publisher
Academic Journals, Nairobi, Kenya
Citation
African Journal of Agricultural Research, 2011, 6, 21, pp 5024-5029
Abstract

This study was conducted to determine the effects of dietary protein level on growth performance, body composition, hematological indexes and hepatic non-specific immune indexes of juvenile Nile tilapia, Oreochromis niloticus. Fish meal, soybean meal, cottonseed meal, rapeseed meal, casein and...

Author(s)
Yang Hong; Xu QiQun; Yue YiRong; Zhu JingLin; Xiao Wei; Li DaYu; Zou ZhiYing
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2012, 24, 12, pp 2384-2392
Abstract

Apparent digestibility coefficient (ADC) values for a number of ingredients of plant or animal origin were obtained in order to formulate diets based on such values and to evaluate growth performance of the Nile tilapia, Oreochromis niloticus, fed on 4 experimental diets in which fish meal was...

Author(s)
Fontaínhas-Fernandes, A.; Gomes, E.; Reis-Henriques, M. A.; Coimbra, J.
Citation
Aquaculture International, 1999, 7, 1, pp 57-67

Refine Results

Sort Order
Author
Geographical Location
Language
Organisms
Subject Topics