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Abstract

The effect of dietary protein level and protein source on growth and proteolytic activity of juvenile Solea senegalensis was studied. In Experiment 1, fish were fed on four experimental diets containing increased protein levels (36, 46, 56 and 67%). In Experiment 2, Senegalese soles were fed on...

Author(s)
Rodiles, A.; Santigosa, E.; Herrera, M.; Hachero-Cruzado, I.; Cordero, M. L.; Martínez-Llorens, S.; Lall, S. P.; Alarcón, F. J.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2012, 20, 6, pp 1053-1070