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Abstract

Herbivorous (20% vegetable protein, 40% carbohydrate) and carnivorous diets (40% marine animal protein, 20% carbohydrate) were experimentally tested to assess their effect on the energy balance and energetic substrates utilized by postlarvae (PL's/15 days) and juvenile shrimp (3-6 g) of Litopenaeus ...

Author(s)
Maldonado, C.; Cuzon, G.; Guzmán, E.; Brito, R.; Soto, L.; Arena, L.; Gaxiola, G.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2009, 296, 1/2, pp 123-128