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Abstract

High protein distillers dried grains (HPDDG) is a co-product of ethanol production that uses prefractionation technology. A 14-week nutrition trial of HPDDG with rainbow trout (Oncorhynchus mykiss: initial weight=7.5-7.7 g fish-1) was conducted to evaluate the effect of replacing corn gluten meal...

Author(s)
Prachom, N.; Haga, Y.; Satoh, S.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2013, 19, s1, pp 62-71
Abstract

Feeds for rainbow trout have historically contained high quantities of fish meal and fish oil as cost effective sources of both essential amino acids and fatty acids. Research results from around the world have identified ingredients to replace fish meal and fish oils, but limits still exist in...

Author(s)
Gaylord, G. T.; Barrows, F. T.; Overturf, K. E.; Liu, K. S.; Hu, G. S.
Publisher
Fisheries Research Agency, Kanagawa, Japan
Citation
Bulletin of Fisheries Research Agency, 2010, No.31, pp 9-14
AbstractFull Text

This paper discusses a more fundamental stepwise approach to the problem of supplying alternative protein sources for aquafeeds using applied enzyme technology. A case study following the same principles as the stepwise approach using enzyme-processed feather protein for aquaculture feed as an...

Author(s)
Woodgate, S. L.
Publisher
Alltech UK, Stamford, UK
Citation
Nutritional biotechnology in the feed and food industries. Proceedings of Alltech's 20th Annual Symposium: re-imagining the feed industry, Lexington, Kentucky, USA, 23-26 May 2004, 2004, pp 449-456
Abstract

The feeding studies were conducted to assemble the information on the availability of gene-modified (GM) feed ingredient for rainbow trout, using diet containing GM defatted soybean meal (SBM) as an alternative protein source to provide and ensure good protein accessibility and product safety. The...

Author(s)
Satoh, S.; Chainark, P.
Publisher
Fisheries Research Agency, Kanagawa, Japan
Citation
Bulletin of Fisheries Research Agency, 2010, No.31, pp 63-69
AbstractFull Text

Yellow lupin (Lupinus luteus) is a promising source of protein in feeds for carnivorous fish. However, the high content of alkaloids may limit its potential for use. Lupinine is the main quinolizidine alkaloid in several varieties of Lupinus luteus. It has been reported to be highly toxic for...

Author(s)
Serrano, E.; Storebakken, T.; Penn, M.; Landsverk, T.; Hansen, J.Ø.; Mydland, L. T.
Publisher
International Lupin Association, Canterbury, New Zealand
Citation
Lupins for health and wealth. Proceedings of the 12th International Lupin Conference, Fremantle, Western Australia, 14-18 September 2008, 2008, pp 94-99
Abstract

High energy extruded diets were formulated to contain the same level of protein supplied by soya protein concentrate (SPC) or fish meal. Three experiments were performed to measure voluntary feed intake and feed waste, faecal losses and soluble losses of N and P in rainbow trout (average body...

Author(s)
Médale, F.; Boujard, T.; Vallée, F.; Blanc, D.; Mambrini, M.; Roem, A.; Kaushik, S. J.
Citation
Aquatic Living Resources, 1998, 11, 4, pp 239-246
Abstract

The efforts being made to reduce the fish meal component in practical diets in aquaculture, especially in Japan, using other animal and plant protein sources, are briefly reviewed. The use of alternative lipid sources (instead of fish oil) in feeds and the development of less-polluting diets are...

Author(s)
Watanabe, T.
Publisher
Asian Productivity Organization (APO), Tokyo, Japan
Citation
Improving management of aquaculture in Asia: report of APO seminar, Taipei, Republic of China, 8-16 May, 1996., 1998, pp 40-61
Abstract

A summary of the research into the use of alternative protein sources for fish feeding is presented. Most high-value species of fish raised by aquaculture are carnivores requiring feeds containing protein levels of ≥400 g/kg, generally supplied by fish meal. World fish meal production is not...

Author(s)
Hardy, R. W.
Citation
Animal Feed Science and Technology, 1996, 59, 1/3, pp 71-80
Abstract

Dietary N and P utilization was evaluated in rainbow trout fed on fish meal and soya protein concentrate-based diets. Two short-term (4 weeks) trials were conducted with rainbow trout, mean weights of 24 and 156 g maintained at a water temperature of 17±1°C, during which triplicate groups were fed...

Author(s)
Kim JeongDae; Kaushik, S. J.; Breque, J.
Citation
Aquatic Living Resources, 1998, 11, 4, pp 261-264
Abstract

The use of dehulled lupin as partial replacement for fish meal was studied in diets of rainbow trout. Fish were fed diets containing 0, 10, 20, 30, 40 and 50% of dehulled lupin, at a daily feeding rate of 2% body weight for 8 weeks at 15±0.5°C. Growth performance generally decreased with increasing ...

Author(s)
Farhangi, M.; Carter, C. G.
Publisher
Blackwell Science, Oxford, UK
Citation
Aquaculture Research, 2001, 32, Supplement 1, pp 329-340

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