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Abstract

The effects of partial (75%; diet PP75) and total (100%; diet PP100) replacement of fish meal by plant protein sources on the intestinal nutrient absorption of gilthead sea bream and rainbow trout were examined over a 12-week growth trial. The diets comprised a mixture of plant ingredients (corn...

Author(s)
Santigosa, E.; García-Meilán, I.; Valentin, J. M.; Pérez-Sánchez, J.; Médale, F.; Kaushik, S.; Gallardo, M. A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 317, 1/4, pp 146-154
Abstract

Three experimental diets in which fish meal was partially (50 and 75%, named PP50 and PP75 diets, respectively) or totally replaced (PP100 diet) by plant protein sources were fed to rainbow trout and gilthead sea bream. We studied the effects of these diets on digestive enzymes in comparison to...

Author(s)
Santigosa, E.; Sánchez, J.; Médale, F.; Kaushik, S.; Pérez-Sánchez, J.; Gallardo, M. A.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2008, 282, 1/4, pp 68-74
Abstract

For developing efficient diets, two sets of experiments examined whether the use and allocation of dietary protein can be traced by labelling with stable isotopes (15N and 13C) in two culture fish (Oncorhynchus mykiss and Sparus aurata). In the first experiment, natural abundance and tissue...

Author(s)
Beltrán, M.; Fernández-Borrás, J.; Médale, F.; Pérez-Sánchez, J.; Kaushik, S.; Blasco, J.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2009, 15, 1, pp 9-18
Abstract

The use of fish meal and slaughterhouse wastes and soyabeans, rapeseed, lupin meal, single cell protein and non-protein nitrogen as protein sources in diets for carnivorous fishes (Salmonidae and particularly rainbow trout) is reviewed.

Author(s)
Kaushik, S.
Publisher
Ellis Horwood, Chichester, UK
Citation
Mediterranean aquaculture., 1990, pp 125-138

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