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Abstract

Finding suitable alternative protein sources for diets of carnivorous fish species remains a major concern for sustainable aquaculture. Through genetic selection, we created a strain of rainbow trout that outperforms parental lines in utilizing an all-plant protein diet and does not develop...

Author(s)
Abernathy, J.; Brezas, A.; Snekvik, K. R.; Hardy, R. W.; Overturf, K.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2017, 12, 7, pp e0180972
Abstract

Fisheries by-catch and by-product meals are portrayed as ingredients having a great potential as ingredients in aquaculture feeds. The present study was designed to evaluate the nutritional value of shrimp by-catch meal, shrimp processing waste meal, and two fish meals made from Pacific whiting...

Author(s)
Hardy, R. W.; Sealey, W. M.; Gatlin, D. M., III
Publisher
World Aquaculture Society, Baton Rouge, USA
Citation
Journal of the World Aquaculture Society, 2005, 36, 3, pp 393-400
Abstract

Fly larvae may provide an effective method to mitigate two large and growing global concerns: the use of fish meal derived from capture fisheries in aquaculture diets and manure management in livestock and poultry facilities. A 9-wk feed trial was conducted to determine whether fly larvae could be...

Author(s)
St-Hilaire, S.; Sheppard, C.; Tomberlin, J. K.; Irving, S.; Newton, L.; McGuire, M. A.; Mosley, E. E.; Hardy, R. W.; Sealey, W.
Publisher
Blackwell Publishing, Boston, USA
Citation
Journal of the World Aquaculture Society, 2007, 38, 1, pp 59-67
Abstract

The use of dehulled lupin as partial replacement for fish meal was studied in diets of rainbow trout. Fish were fed diets containing 0, 10, 20, 30, 40 and 50% of dehulled lupin, at a daily feeding rate of 2% body weight for 8 weeks at 15±0.5°C. Growth performance generally decreased with increasing ...

Author(s)
Farhangi, M.; Carter, C. G.
Publisher
Blackwell Science, Oxford, UK
Citation
Aquaculture Research, 2001, 32, Supplement 1, pp 329-340
Abstract

This study was conducted to evaluate 3 rapeseed protein products as partial replacements of steam-dried whole herring meal (HM) in a practical diet for juvenile chinook salmon in seawater. Groups of chinook salmon, mean weight 30-40 g, held in seawater at 9.5-12°C on a natural photoperiod were fed...

Author(s)
Satoh, S.; Higgs, D. A.; Dosanjh, B. S.; Hardy, R. W.; Eales, J. G.; Deacon, G.
Citation
Aquaculture Nutrition, 1998, 4, 2, pp 115-122
Abstract

A summary of the research into the use of alternative protein sources for fish feeding is presented. Most high-value species of fish raised by aquaculture are carnivores requiring feeds containing protein levels of ≥400 g/kg, generally supplied by fish meal. World fish meal production is not...

Author(s)
Hardy, R. W.
Citation
Animal Feed Science and Technology, 1996, 59, 1/3, pp 71-80
Abstract

Oilseed protein concentrates (soyabean, canola rapeseed and sunflower), supplemented with essential amino acids were evaluated to determine their potential for partially or completely replacing fish meal in diets for rainbow trout (Oncorhynchus mykiss). Triplicate aquaria of juvenile trout, 12 g,...

Author(s)
Stickney, R. R.; Hardy, R. W.; Koch, K.; Harrold, R.; Seawright, D.; Massee, K. C.
Citation
Journal of the World Aquaculture Society, 1996, 27, 1, pp 57-63
Abstract

Practical diets containing 3 sources of rapeseed protein concentrate (RPC), undephytinized, untreated control RPC (UDC), undephytinized solvent-treated control RPC (UDSC) and dephytinized RPC (DP), replacing 1/3, 2/3 or all protein from herring meal (HM) were given to rainbow trout, 4.2-4.4 g. 10...

Author(s)
Teskeredžić, Z.; Higgs, D. A.; Dosanjh, B. S.; McBride, J. R.; Hardy, R. W.; Beames, R. M.; Jones, J. D.; Simell, M.; Vaara, T.; Bridges, R. B.
Citation
Aquaculture, 1995, 131, 3/4, pp 261-277
Abstract

Fish meal production is not growing worldwide, therefore, it is important to search for alternative protein sources. Three types of poultry byproduct meals (feed grade, prime, and refined) and two fish meals (herring and menhaden) were mixed into a casein-gelatin purified reference diet at 30% to...

Author(s)
Cheng, Z. J. J.; Hardy, R. W.
Publisher
World Aquaculture Society, Baton Rouge, USA
Citation
Journal of the World Aquaculture Society, 2002, 33, 4, pp 458-465

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