Cookies on Animal Science Database

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Animal Science Database

Supporting your research in animal production, welfare and health

 Sign up to receive our Veterinary & Animal Sciences eNewsletter, book alerts and offers direct to your inbox.

Results per page:

Search results

Abstract

A total of 630 juvenile Chinese sucker, with an average initial weight of 1.72±0.05 g, were fed seven diets for 56 days to study the effect of dietary methionine levels on growth, feed utilization, body composition and haematological parameters on juvenile Chinese sucker. Diet 1 using fish meal as...

Author(s)
Chu, Z. J.; Gong, Y.; Lin, Y. C.; Yuan, Y. C.; Cai, W. J.; Gong, S. Y.; Luo, Z.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2014, 20, 3, pp 253-264
Abstract

Three experiments were conducted to evaluate corn distillers' dried grains with soluble (DDGS) digestibility and the effects of soybean meal replacement by corn DDGS in diets for P. mesopotamicus on growth performance, feed utilization, economic viability, and phosphorus release. In experiment 1,...

Author(s)
Oliveira, K. R. B.; Segura, J. G.; Oliveira, B. A.; Medeiros, A. C. L.; Zimba, R. D.; Viegas, E. M. M.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Animal Feed Science and Technology, 2020, 262,
Abstract

In this study, a feeding trial was conducted to evaluate the effects of adding different levels of sodium butyrate in high plant protein diets on growth performance, nutrient apparent digestibility coefficients and liver antioxidant function of juvenile turbot (Scophthalmus maximus L.), and to...

Author(s)
Wei ChaoQing; Zhou HuiHui; Wang Xuan; Mai KangSen; Xu Wei; He Gen
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2017, 29, 9, pp 3392-3402
Abstract

A two month feeding trial was conducted in silvery-black porgy (Sparidentex hasta) juveniles (initial mean body weight, 16.7 g) to determine the amount of soy products (SP) that could replace fishmeal (FM) in formulated diets without reducing growth performance. Six isoproteic (ca. 50%) and...

Author(s)
Yaghoubi, M.; Mozanzadeh, M. T.; Marammazi, J. G.; Safari, O.; Gisbert, E.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 464, pp 50-59
Abstract

A growth trial was conducted to evaluate the effect of a mixture of soybean meal and Chlorella meal (SCM) as a dietary fishmeal (FM) substitute on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities, and histology of juvenile crucian carp, Carassius...

Author(s)
Shi Xi; Luo Zhi; Chen GuangHui; Chen Feng; Zhang LiHan; Zhu XiaoMing; Liu Xu
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2017, 48, 5, pp 770-781
Abstract

Defatted and heat-treated soybean meal (SBM) was fermented using compound bacteria predominantly Bacillus spp. under two different fermentation conditions until the material temperature reached 80°C: initial water addition of 30% (fermented for 7 h, FSBM-1) and 45% (10 h, FSBM-2). A fish meal-based ...

Author(s)
Yamamoto, T.; Iwashita, Y.; Matsunari, H.; Sugita, T.; Furuita, H.; Akimoto, A.; Okamatsu, K.; Suzuki, N.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2010, 309, 1/4, pp 173-180
Abstract

Apparent digestibility coefficients of dry matter, crude protein, lipid and energy, and amino acids availability in white fish meal, brown fish meal, meat meal, fermented soybean meal, soybean meal and rapeseed meal were determined for loach (Misgurnus anguillicaudatus) (12.05±0.21 g), using a...

Author(s)
Chu, Z. J.; Yu, D. H.; Yuan, Y. C.; Qiao, Y.; Cai, W. J.; Shu, H.; Lin, Y. C.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2015, 21, 4, pp 425-432
Abstract

Building a reliable database on apparent digestibility of protein sources is critical for accurate feed formulation and reduction of aquaculture wastes. Apparent digestibility coefficients (ADCs) of dry matter (DM), crude protein, crude lipid, gross energy, phosphorus and amino acids for white fish ...

Author(s)
Yuan YongChao; Gong ShiYuan; Yang HuiJun; Lin YuCong; Yu DengHang; Luo Zhi
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2010, 306, 1/4, pp 238-243
Abstract

Ten different plant protein and/or starch sources were studied in a 5-week experiment with triplicate groups of 0.7-kg Atlantic salmon in seawater, pre-adapted to a diet with fish meal, faba beans, sunflower cake, and wheat gluten as sources of protein and starch. The experimental ingredients were...

Author(s)
Aslaksen, M. A.; Kraugerud, O. F.; Penn, M.; Svihus, B.; Denstadli, V.; Jørgensen, H. Y.; Hillestad, M.; Krogdahl, Å.; Storebakken, T.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2007, 272, 1/4, pp 541-555

Refine Results

Sort Order
Author
Geographical Location
Language
Organisms
Subject Topics