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Abstract

Besides fishmeal, soybean protein is the most common protein source in aquafeed. However, the sustainability of soybean production is criticized. Due to the rapid development of aquaculture, the increasing demand for high value feed proteins has initiated research into alternative and more...

Author(s)
Dietz, C.; Liebert, F.
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Aquaculture Reports, 2018, 12, pp 43-48
Abstract

Sustainable and profitable commercial aquaculture production of marine fish species is dependent on the development of sustainable protein sources as substitutes for expensive animal meals such as fishmeal (FM). Previous Florida pompano Trachinotus carolinus studies have indicated that poultry...

Author(s)
Rhodes, M. A.; Zhou, Y.; Salze, G. P.; Hanson, T. R.; Davis, D. A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 5, pp 1065-1075
Abstract

Sparing marine-origin protein and lipid was investigated in diets for giant grouper (Epinephelus lanceolatus), using various combinations of soybean meal (SBM), soy protein concentrate (SPC), and an algal meal derived from Schizochytrium limacinum (ALG) to replace fish meal (FM), squid meal (SQM)...

Author(s)
García-Ortega, A.; Kissinger, K. R.; Trushenski, J. T.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 452, pp 1-8
Abstract

A 70-day feeding experiment was conducted to assess the effects of α-ketoglutarate (AKG) supplementation in different protein sources of diets on the growth performance, nitrogen metabolism and related gene expression of mirror carp. Two kinds of protein diets (soybean meal protein source and fish...

Author(s)
Wang, L.; Wei, Y.; Wang, C.; Li, J.; Zhao, Z.; Luo, L.; Du, X.; Qiyou, X.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 5, pp 926-933
Abstract

Two parallel feeding trials were conducted to determine the responses of red drum (Sciaenops ocellatus, initially weighing 4.7±0.3 g) and shortfin corvina (Cynoscion parvipinnis, initially weighing 8.6±1.0 g) to increasing dietary percentages of non-genetically modified soybean meal (SBM-3010),...

Author(s)
Minjarez-Osorio, C.; Castillo-Alvarado, S.; Gatlin, D. M., III; González-Félix, M. L.; Perez-Velazquez, M.; Rossi, W., Jr.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 453, pp 122-129
Abstract

The rose spotted snapper is an important fishery resource with potential for farming in several Latin American countries. Since transcriptomic information was not available for this species, we generated a reference transcriptome from eleven tissues (brain, heart, gonad, liver, gut, muscle, white...

Author(s)
Escalante-Rojas, M.; Peña, E.; Hernández, C.; Llera-Herrera, R.; Garcia-Gasca, A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2018, 49, 4, pp 1709-1722
Abstract

Soybean coproducts are important protein sources in aquaculture because of their amino acid profile. Tilapia can be reared on soybean coproducts as the only source of dietary protein without compromising growth. This study estimated apparent digestibility coefficients for five soybean coproducts...

Author(s)
Vidal, L. V. O.; Xavier, T. O.; Moura, L. B. de; Graciano, T. S.; Martins, E. N.; Furuya, W. M.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 2, pp 228-235
Abstract

Six micro-bound diets were formulated to contain three levels of choline chloride (CC) (0.0, 0.6 and 1.2 g kg-1) and 2 levels of methionine (Met) (0 and 15 g kg-1). Soybean protein isolates (SPI) were used as the main protein source for its limited Met content. A significant (P<0.05) interaction was determined between CC and Met on the survival (S %), weight gain (WG%), specific growth rate (SGR % day-1), feed efficiency...

Author(s)
Michael, F. R.; Teshima, S. I.; Koshio, S.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 3, pp e701-e707
Abstract

Achieving true sustainability in fish farming requires the replacement of most of the fish meal and fish oil utilized as feedstuffs. The present experiment reports 2 feeding trials that resulted in the total replacement of fish meal and fish oil in juvenile cobia (Rachycentron canadum). The first...

Author(s)
Salze, G.; McLean, E.; Battle, P. R.; Schwarz, M. H.; Craig, S. R.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2010, 298, 3/4, pp 294-299
Abstract

Amino acid availability and protein digestibility values for brown fish meal, casein, meat meal, soya protein concentrate, maize gluten meal and full-fat soyabean meal were estimated in yellowtail. Six groups of 5 fish each in 800-litre tanks were fed on the experimental diets twice daily (08.30...

Author(s)
Masumoto, T.; Ruchimat, T.; Ito, Y.; Hosokawa, H.; Shimeno, S.
Citation
Aquaculture, 1996, 146, 1/2, pp 109-119

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