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Abstract

The introduction of plant protein (PP) sources in aquafeed is regarded as an economic and environmental-friendly strategy for aquaculture. Our objective was to investigate the effects of pure PP diets on the growth performance and to analyze their effects on flesh quality of grass carp (357.2±0.7...

Author(s)
Hu HuiHua; Han Dong; Zhu XiaoMing; Yang YunXia; Jin JunYan; Liu HaoKun; Xie ShouQi
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1495
Abstract

In order to maximize the output, minimize the waste produced by the fish, and develop nutritionally adequate diets, the digestibility and nutritional value of feed ingredients were evaluated. The objective of this study was to determine apparent digestibility coefficients (ADCs) of dry matter,...

Author(s)
Mo AiJie; Sun JunXiao; Wang YingHai; Yang Kai; Yang HeShu; Yuan YongChao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 499, pp 42-50
Abstract

Sparing marine-origin protein and lipid was investigated in diets for giant grouper (Epinephelus lanceolatus), using various combinations of soybean meal (SBM), soy protein concentrate (SPC), and an algal meal derived from Schizochytrium limacinum (ALG) to replace fish meal (FM), squid meal (SQM)...

Author(s)
García-Ortega, A.; Kissinger, K. R.; Trushenski, J. T.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 452, pp 1-8
Abstract

The purpose of this study was to evaluate the impact of plant-based diets supplemented with various levels of enzyme-treated soybean meal (ESBM) and squid products on the growth, proximate composition, serum biochemistry, and liver and intestinal histological alterations in pompano (Trachinotus...

Author(s)
Novriadi, R.; Spangler, E.; Rhodes, M.; Hanson, T.; Davis, D. A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2017, 481, pp 85-93
Abstract

A 56-day feeding trial was conducted to evaluate the effects of replacing dietary soybean meal (SBM) with cottonseed meal (CSM) for juvenile common carp, Cyprinus carpio. Four isonitrogenous (34% crude protein) and isolipidic (6% crude lipid) diets were formulated by replacing 0%, 50%, 75%, and...

Author(s)
Su JianMei; Hou HongLi; Wang ChunHong; Luo YuLiang
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2019, 27, 2, pp 555-566
Abstract

Apparent digestibility coefficients (ADCs) for dry matter, crude protein, energy and essential amino acids for five commonly used feed ingredients were determined for juvenile spotted rose snapper Lutjanus guttatus (average body weight 90.6 g). ADCs were determined using the stripping technique to...

Author(s)
Hernández, C.; Hardy, R. W.; Márquez-Martínez, D. G.; Domínguez-Jimenez, P. V.; González-Rodríguez, B.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2015, 21, 6, pp 835-842
Abstract

Moringa oleifera Lam (Moringaceae) is a highly valued plant, distributed in many countries of the tropics and subtropics. The leaves are the protein source with an adequate profile of amino acids. The present study was undertaken in order to determine the effect of a dietary of moringa leaves on...

Author(s)
Yuangsoi, B.; Masumoto, T.
Publisher
Prince of Songkla University, Hat Yai, Thailand
Citation
Songklanakarin Journal of Science and Technology, 2012, 34, 5, pp 479-485
Abstract

This study was conducted to evaluate the suitability of the African Yam bean (S. stenocarpa) as a partial replacement for dietary full fat soyabeans for feeding O. niloticus fingerlings. Five diets were formulated to contain 15, 30, 45 and 60% of the total protein using toasted S. stenocarpa, while ...

Author(s)
Alegbeleye, W. O.; Obasa, S. O.; Abdul, W. O.
Publisher
University of Agriculture, Abeokuta, Nigeria
Citation
ASSET - Series A: Agriculture & Environment, 2002, 2, 2, pp 73-79

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