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Abstract

Use of peanut meal as an alternative protein source in diets for Channel Catfish Ictalurus punctatus was evaluated in a 9-week study under controlled laboratory conditions. Five practical diets (28% crude protein and 6% crude lipid) were formulated to contain 0, 10, 15, 20, and 25% peanut meal as a ...

Author(s)
Li, M. H.; Lucas, P. M.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
North American Journal of Aquaculture, 2017, 79, 1, pp 95-99
AbstractFull Text

Striped catfish, Pangasianodon hypophthalmus has emerged as a new candidate species with possibility of vertical and horizontal expansion of aquaculture sector with world-wide market. In aquaculture, feed cost is considered as major investment and predominantly affects the margin of profit. Four...

Author(s)
Datta, S. N.; Ajeet Singh; Amit Mandal; Geeta Jassal
Publisher
Dr P. R. Yadav, Muzaffrnagar, India
Citation
Journal of Experimental Zoology, India, 2018, 21, 2, pp 713-718
Abstract

Protein enhanced copra meal (PECM®) is an alternative, cheap, and sustainable source of plant protein for the aquafeed industry, albeit its use on carnivorous fish species has been very limited. A 70-day feeding trial using grouper Epinephelus fuscoguttatus (initial mean body weight of 1.86±0.19 g) ...

Author(s)
Mamauag, R. E. P.; Ragaza, J. A.; Nacionales, T.
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Aquaculture Reports, 2019, 14, pp 100202
Abstract

Fermentation is considered a promising method to improve the limitedutilization of plant protein sources. In the present study, Shewanella sp. MR-7, isolated from the intestine of juvenile turbot, was used to ferment selected plant sources. We investigated the apparent digestibility coefficients...

Author(s)
Zhang BeiLi; Li ChaoQun; Wang Xin; Pi XionGe; Wang YunShuang; Wang Xuan; Zhou HuiHui; Mai KangSen; He Gen
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1501
Abstract

In order to maximize the output, minimize the waste produced by the fish, and develop nutritionally adequate diets, the digestibility and nutritional value of feed ingredients were evaluated. The objective of this study was to determine apparent digestibility coefficients (ADCs) of dry matter,...

Author(s)
Mo AiJie; Sun JunXiao; Wang YingHai; Yang Kai; Yang HeShu; Yuan YongChao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 499, pp 42-50
Abstract

A feeding trial was undertaken to develop a low fishmeal practical diet for mangrove red snapper (Lutjanus argentimaculatus) by replacing 60% fishmeal (FM) protein with either soybean meal (SM) or peanut meal (PM), and 10% fish soluble (FS) or krill meal (KM) supplementation. Seven isonitrogenous...

Author(s)
Gao YuJie; Li XiaoJun; Dong Yu; Zhu XianLong; Li WeiFeng; Wu XiaoYi
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1462
Abstract

The goal of this study was to compare conventional soybean meal (SBM) with modified SBM (MSBM) after chemical and enzyme pretreatment to potentially reduce the antinutritional factors (ANF), as a fishmeal (FM) replacer at 50% or 100% in the diets of yellow perch (Perca flavescens). Half of the SBM...

Author(s)
Kumar, V.; Wang HanPing; Lalgudi, R. S.; Mcgraw, B.; Cain, R.; Rosentrater, K. A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2019, 25, 4, pp 917-931
Abstract

Faba bean (Vicia faba) is a legume with good potential that has previously been tested in fish species with some promising results. The present study aimed to determine whether an air-classified faba bean protein concentrate (BPC, 615 g kg-1 crude protein content) could offer improved or favourable ...

Author(s)
Santis, C. de; Ruohonen, K.; Tocher, D. R.; Martin, S. A. M.; Król, E.; Secombes, C. J.; Bell, J. G.; El-Mowafi, A.; Crampton, V. O.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 444, pp 70-78
Abstract

A feeding experiment was conducted to determine a dietary protein source for juvenile snail, Semisulcospira gottschei. Eight experimental diets (designated as 1-8) were formulated to contain 31% casein, 42% fish meal, 31% blood meal, 39% meat meal, 46% corn gluten meal, 57% soybean meal, 50%...

Author(s)
Lee SangMin; Minh Anh Pham
Publisher
Blackwell Publishing, Boston, USA
Citation
Journal of the World Aquaculture Society, 2010, 41, 4, pp 610-615
Abstract

A series of trials were conducted to evaluate the efficacy of a high protein distiller's dried grains (HPDDG) product in practical shrimp feed formulation. In the three growth trials, the basal diet (35% crude protein, 8% lipid) consisted primarily of fish meal (FM), soybean meal (SBM), whole...

Author(s)
Qiu Xuan; Tian HongYan; Davis, D. A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2017, 480, pp 1-10

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