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Abstract

In the last decade substantial innovation in feeds has led to a significant reduction in fishmeal inclusion rates in feed for aquaculture. Nevertheless, to maintain the current growth of aquaculture, the demand of nutrient will increase at the same rate. So finding a sustainable alternative protein ...

Author(s)
Tomás-Almenar, C.; Larrán, A. M.; Mercado, E. de; Sanz-Calvo, M. A.; Hernández, D.; Riaño, B.; García-González, M. C.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2018, 497, pp 422-430
Abstract

The fast growth of the aquaculture sector worldwide increases the demand for aquafeeds. Since the production of conventional protein sources like fish meal is stagnating due to fully exploited fish stocks, far-reaching sustainable adaptions of production techniques as well as new alternative ...

Author(s)
Tschirner, M.; Kloas, W.
Publisher
Oekom Verlag, München, Germany
Citation
GAIA, 2017, 26, 4, pp 332-340
Abstract

Chemical and biological evaluations were undertaken to determine nutritive value of acid fish silage (FS) as a dietary protein source in the diet of Pacific white shrimp (Litopenaeus vannamei). Proximate composition, and amino acid profile of FS were determined for chemical evaluation; amino acid...

Author(s)
Visto, R. V.; Tumbokon, B. L. M.; Caigoy, J. C. C.; Serrano, A. E., Jr.
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1510
Abstract

The life history and potential of black soldier fly (Hermetia illucens) larvae meal to replace fish meal used in fish diets are described.

Author(s)
Gangadhar, B.; Kumar, B. S. A.; Raghunath, M. R.; Sridhar, N.
Publisher
Network of Aquaculture Centres in Asia-Pacific, Bangkok, Thailand
Citation
Aquaculture Asia Magazine, 2018, 22, 1, pp 11-15
Abstract

Aquaculture is anticipated to play an increasingly important role in global food security because it may represent one of the best opportunities to increase the availability of healthy animal protein in the context of resource and environmental constraints. However, the growth and sustainability of ...

Author(s)
Pelletier, N.; Klinger, D. H.; Sims, N. A.; Yoshioka, J. R.; Kittinger, J. N.
Publisher
American Chemical Society, Washington, USA
Citation
Environmental Science & Technology, 2018, 52, 10, pp 5532-5544
Abstract

The global expansion in aquaculture production implies an emerging need of suitable and sustainable protein sources. Currently, the fish feed industry is dependent on high-quality protein sources of marine and plant origin. Yeast derived from processing of low-value and non-food lignocellulosic...

Author(s)
Øverland, M.; Skrede, A.
Publisher
Wiley, Chichester, UK
Citation
Journal of the Science of Food and Agriculture, 2017, 97, 3, pp 733-742
Abstract

A feeding trial was conducted to utilize canola meal and soybean meal as major dietary protein sources for kuruma shrimp, Marsupenaeus japonicus. Four isocaloric diets (19 kJ g-1) were formulated by reducing 0 (FM40), 70 (FM12), 85 (FM6) and 100% (FM0) of dietary fishmeal with a combination (4:6)...

Author(s)
Mahbuba Bulbul; Md. Abdul Kader; Md. Asaduzzaman; Mohd. Azmi Ambak; Ahmed Jalal, K. C.; Md. Sakhawat Hossain; Manabu Ishikawa; Koshio, S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 452, pp 194-199
AbstractFull Text

The golden apple snail (GAS) was introduced in the Philippines in 1980s as food for human and farm animals and later turned into a destructive invasive species especially in rice fields. The feasibility of the golden apple snail as an alternative protein source has been tested for tilapia, shrimp...

Author(s)
Visca, M. D., Jr.; Palla, S. Q.
Publisher
Bioflux, Cluj-Napoca, Romania
Citation
AACL Bioflux, 2018, 11, 2, pp 533-542
Abstract

To determine differences between commercial size wild and farmed blackspot seabream, some parameters affecting quality were evaluated during shelf life, namely the fatty acid profiles, pH, muscle colour and Quality Index Method (QIM). In addition, a histological study of the lipids' distribution in ...

Author(s)
Castro, P. L.; Rincón, L.; Álvarez, B.; Rey, E.; Ginés, R.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2018, 484, pp 71-81
Abstract

A ten-week feeding trial was conducted to evaluate the effect of replacing fishmeal with two differently processed cottonseed meals (CSM), namely XC and SC, separately in turbot (5.28±0.02 g). Nine isonitrogenous and isoenergetic diets were formulated without fishmeal replacement (FM), 150 g/kg...

Author(s)
Bian, F.; Zhou, H.; He, G.; Wang, C.; Peng, H.; Pu, X.; Jiang, H.; Wang, X.; Mai, K.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 6, pp 1429-1439

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