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Animal Science Database

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Abstract

World aquaculture is growing (+8% per year) to meet the increasing demand of fish for human consumption that capture by fisheries can no longer cover. Consequently, the need for aquafeed and feedstuffs is rising while volumes of fishmeal and fish oil, the traditional aquafeed ingredients, remain...

Author(s)
Médale, F.; Boucher, R. le; Dupont-Nivet, M.; Quillet, E.; Aubin, J.; Panserat, S.
Publisher
Institut National de la Recherche Agronomique, Paris, France
Citation
INRA Productions Animales, 2013, 26, 4, pp 303-315
Abstract

Two 12-week feeding experiments were conducted to evaluate the nutritional value of squid viscera meal with cadmium removal treatment (dCSVM), which contained 1.5-2.0 mg/kg cadmium, as an alternative protein source to sardine meal in diets for fingerling black rockfish Sebastes schlegeli. Initial...

Author(s)
Satoh, N.; Nobuta, S.; Wakasugi, M.; Satoh, S.; Takeuchi, T.
Publisher
Springer-Japan, Tokyo, Japan
Citation
Fisheries Science, 2013, 79, 2, pp 259-267
Abstract

This experiment was conducted in parallel with work in the Democratic Republic of the Congo (DR-Congo) with the objective to evaluate the growth performance and production costs of Nile tilapia fed diets formulated using local plant protein sources, and to compare them to those obtained with an...

Author(s)
Tshinyama, A.; Proulx, E.; Deschamps, M. H.; Okitayela, F.; Khasa, D.; Vandenberg, G. W.
Publisher
AGRI-Overseas, Brussels, Belgium
Citation
Tropicultura, 2018, 36, 1, pp 109-122
Abstract

Costs of compounded diets containing fish meal as a primary protein source can be expected to rise as fish meal prices increase in response to static supply and growing demand. Alternatives to fish meal are needed to reduce production costs in many aquaculture enterprises. Some plant proteins are...

Author(s)
Lech, G. P.; Reigh, R. C.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2012, 7, 4, pp e34981
Abstract

Rendered animal protein ingredients, such as feather meal and blood meal, are promising animal protein sources for the replacement of fish meal often proved to combine synergistically. Three practical diets containing similar amounts of PD/ED (22.0 mg/kJ) but differing in the amount of digestible...

Author(s)
Nogueira, N.; Cordeiro, N.; Andrade, C.; Aires, T.
Publisher
Central Fisheries Research Institute (CFRI), Trabzon, Turkey
Citation
Turkish Journal of Fisheries and Aquatic Sciences, 2012, 12, 3, pp 641-650
Abstract

Two practical diets that differed in cost based upon protein sources were evaluated as treatments relative to production and associated economics of the fingerling-stocker phase of culture for channel catfish Ictalurus punctatus. The commercially manufactured fingerling feeds contained...

Author(s)
D'Abramo, L. R.; Hanson, T. R.; Steeby, J. A.
Publisher
American Fisheries Society, Bethesda, USA
Citation
North American Journal of Aquaculture, 2008, 70, 2, pp 154-161
AbstractFull Text

The present investigation was carried out to study the effect of replacing soybean meal (SBM) protein with squash leaf meal (SLM) on growth and reproductive performance of Nile tilapia mixed sex. Three experimental diets were formulated to replace soybean meal (SBM) protein with squash leaf meal...

Author(s)
Abd-El-Hakim, N. F.; Hussein, M. S.; Al-Azab, A. A.; Zaghloul, A. M. A.
Publisher
Massive Conferences and Trade Fairs, Cairo, Egypt
Citation
Proceedings of the 4th Global Fisheries and Aquaculture Research Conference, the Egyptian International Center for Agriculture, Giza, Egypt, 3-5 October 2011, 2011, pp 199-212
Abstract

Three iso-caloric and iso-nitrogenous diets have been manufactured based on pea protein, wheat gluten and maize gluten, with the aim to estimate their effect on the performance of juvenile tench (19.16 g±2.58 SD), and in comparison to a control diet based on fish meal. Despite the low achieved...

Author(s)
Panagiotis, P. A.; Apokotou, E.
Publisher
Hellenic Society of Animal Production, Athens, Greece
Citation
Epitheo¯rese Zo¯otehnikes Epistemes, 2009, No.40, pp 55-62
Abstract

The present study was carried out in order to investigate the effects of the mannanoligosaccharide (MOS) and fructooligosaccharide (FOS) on sharpsnout seabream, Diplodus puntazzo in the context of partial fish meal substitution by soybean meal. One-hundred-forty-four sharpsnout seabream of about...

Author(s)
Piccolo, G.; Centoducati, G.; Marono, S.; Bovera, F.; Tudisco, R.; Nizza, A.
Publisher
PAGEPress Publications, Pavia, Italy
Citation
Italian Journal of Animal Science, 2011, 10, 3, pp e37
Abstract

An experiment was conducted to examine effects of five levels of dietary protein (25, 27, 29, 31 y 33%) on performance by the gamitana, Colossoma macropomum Cuvier 1818. The parameters measured were weight gain (WG), food conversion (Fe), retained protein (RP), protein efficiency ratio (PER), and...

Author(s)
Gutiérrez, F. W.; Quispe, M.; Valenzuela, L.; Contreras, G.; Zaldívar, J.
Publisher
Universidad Nacional Mayor de San Marcos, Lima, Peru
Citation
Revista Peruana de Biología, 2010, 17, 2, pp 219-223

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