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Abstract

A growth trial was conducted to evaluate the effect of a mixture of soybean meal and Chlorella meal (SCM) as a dietary fishmeal (FM) substitute on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities, and histology of juvenile crucian carp, Carassius...

Author(s)
Shi Xi; Luo Zhi; Chen GuangHui; Chen Feng; Zhang LiHan; Zhu XiaoMing; Liu Xu
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2017, 48, 5, pp 770-781
AbstractFull Text

The present study was conducted as a continuation of our previous study on the effects of fish meal replacement with soy bean meal, SBM in the diets of tiger grouper, Epinephelus fuscoguttatus which revealed the possible level of fish meal protein replacement of 30% with positive effect of phytase...

Author(s)
Rossita Shapawi; Ebi, I.; Yong, A.; Chong, M.; Chee LuKien; Ahemad Sade
Publisher
Scientific Research Publishing, Irvine, USA
Citation
Agricultural Sciences, 2013, 4, 6A, pp 19-24
Abstract

In our previous research, the supplementation of Ulva sp. seaweed meal in shrimp feeds as a replacement for fish meal (FM) resulted in growth depression. To understand the factors causing the growth reduction and explore the effects of the seaweed meal as a substitution for soybean meal (SBM), a...

Author(s)
Qiu, X.; Neori, A.; Kim, J. K.; Yarish, C.; Shpigel, M.; Guttman, L.; Ezra, D. B.; Odintsov, V.; Davis, D. A.
Publisher
Springer, Amsterdam, Netherlands
Citation
Journal of Applied Phycology, 2018, 30, 2, pp 1317-1333
Abstract

In order to estimate the appropriate protein to lipid (P/L) ratio of blunt snout bream (Megalobrama amblycephala) for semi-purified diet in different growth stages, 2 feeding trials including diets with different P/L levels were conducted in the same formula system. Casein and Peruvian fish meal...

Author(s)
Yao LinJie; Ye YuanTu; Cai ChunFang; Xu Fan; Liu Meng; Liu HanChao; Dong JiaoJiao; Chen KeQuan; Huang YuWei
Publisher
Science Press, Beijing, China
Citation
Journal of Fisheries of China, 2014, 38, 6, pp 861-868

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