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Abstract

Two 12-week feeding experiments were conducted to evaluate the nutritional value of squid viscera meal with cadmium removal treatment (dCSVM), which contained 1.5-2.0 mg/kg cadmium, as an alternative protein source to sardine meal in diets for fingerling black rockfish Sebastes schlegeli. Initial...

Author(s)
Satoh, N.; Nobuta, S.; Wakasugi, M.; Satoh, S.; Takeuchi, T.
Publisher
Springer-Japan, Tokyo, Japan
Citation
Fisheries Science, 2013, 79, 2, pp 259-267
Abstract

The replacement of fish meal (FM) by increasing levels of plant protein (PP) sources 50% (PP50), 75% (PP75) and 100% (PP100) was compared to a control diet (FM) containing fish meal as the main protein source in ongrowing Senegalese sole (mean initial body weight:106 g±15). These four diets were...

Author(s)
Cabral, E. M.; Fernandes, T. J. R.; Campos, S. D.; Castro-Cunha, M.; Oliveira, M. B. P. P.; Cunha, L. M.; Valente, L. M. P.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2013, 380/383, pp 130-138
Abstract

A 60-day experiment was conducted to evaluate the effect of replacement of fish meal (FM) with poultry by-product meal (PBM) on growth performance and feed utilization of juvenile sobaity sea bream (Sparidentex hasta). PBM replaced 0, 15, 25, 35, 45 and 55% of dietary FM in the isoproteic (500 g kg...

Author(s)
Hekmatpour, F.; Kochanian, P.; Marammazi, J. G.; Zakeri, M.; Mousavi, S. M.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Animal Feed Science and Technology, 2018, 241, pp 173-183
Abstract

This experiment was conducted in parallel with work in the Democratic Republic of the Congo (DR-Congo) with the objective to evaluate the growth performance and production costs of Nile tilapia fed diets formulated using local plant protein sources, and to compare them to those obtained with an...

Author(s)
Tshinyama, A.; Proulx, E.; Deschamps, M. H.; Okitayela, F.; Khasa, D.; Vandenberg, G. W.
Publisher
AGRI-Overseas, Brussels, Belgium
Citation
Tropicultura, 2018, 36, 1, pp 109-122
Abstract

Hazelnut meal was evaluated as an alternative protein source to fishmeal in diets for mirror carp, Cyprinus carpio (mean initial weight 18.24±0.08 g). Hazelnut meal was incorporated into diets at levels of 0 (control), 10%, 20%, 30%, or 40%. Diets were tested in triplicate for 12 weeks. Hazelnut...

Author(s)
Sevgİlİ, H.; Emre, Y.; Dal, İ.
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2011, 63, pp IIC:63.2011.557
Abstract

The investigation and application of a wide range of dietary supplements, such as probiotics, prebiotic and other additives, are increasingly popular in aquaculture research and practice. To date few studies have attempted to quantify the value of commercially available additives in improving...

Author(s)
Fuchs, V. I.; Schmidt, J.; Slater, M. J.; Zentek, J.; Buck, B. H.; Steinhagen, D.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 437, pp 243-251
Abstract

Prickly ash seed (PAS) is composed of 27-31% lipids and may be a potential lipid-rich ingredient for fish feed. In this study, we examined how the supplementation of four isonitrogenous (31.44%) and isocaloric (16.5 kJ g-1) experimental diets (soybean meal, cotton meal, and rapeseed meal were the...

Author(s)
Tian JingJing; Yang Ke; Chen HaoJie; Ji Hong; Li Jie; Nie WenQiang; Zhou JiShu
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2017, 25, 1, pp 107-120
Abstract

This study was conducted to investigate the effects of dietary fishmeal (FM) replacement by a mixture of rapeseed meal and Chlorella meal (RCM) on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities and intestinal histology of crucian carp Carassius...

Author(s)
Shi Xi; Chen Feng; Chen GuangHui; Pan YaXiong; Zhu XiaoMing; Liu Xu; Luo Zhi
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2017, 48, 11, pp 5481-5489
Abstract

We evaluated the effects of various dietary blood meal levels on the growth performance and body composition of pirarucu (Araipama gigas) juveniles. Fish (8.5±0.4 g) were stocked into 24 tanks and fed for 60 days with eight isoproteic diets, having 0% to 21% incorporation of blood meal. Fish...

Author(s)
Ribeiro, R. A.; Ozório, R. O. de A.; Batista, S. M. G.; Pereira Filho, M.; Ono, E. A.; Roubach, R.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Journal of Applied Aquaculture, 2011, 23, 3, pp 238-249
Abstract

The main objectives of this study was to evaluate the effect of partial and total replacement of fishmeal protein by okara meal (OM) protein in practical diets on growth performance, feed utilization and body composition of Nile tilapia (Oreochromis niloticus L.) mono-sex males. Fish of an average...

Author(s)
El-Saidy, D. M. S. D.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 4, pp 380-386

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