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Abstract

Two experiments were conducted for red sea bream (Pagrus major). In experiment 1, the optimum level of glutamic acid and natural feeding stimulants to enhance feed intake were determined and found that glutamic acid level of 0.5% and fish meat hydrolysate (FMH) were effective. In experiment 2, fish ...

Author(s)
Tola, S.; Fukada, H.; Masumoto, T.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2019, 50, 7, pp 1912-1920
Abstract

A feeding trial was conducted to evaluate the effect of nucleotides supplementation to low-fish meal feed on growth and fatty acid composition of rainbow trout. Six isonitrogenous (42% crude protein) and isolipidic (18% crude lipid) diets were formulated containing fish meal and plant ingredients...

Author(s)
Ridwanudin, A.; Haga, Y.; Katagiri, T.; Satoh, S.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2019, 50, 8, pp 2218-2230
Abstract

Poultry by-product meal (PBM) was tested as a substitute for fish meal (FM) in the diet of juvenile Red Porgy Pagrus pagrus. Eight diets (50% crude protein, 13% crude lipid) were formulated to replace FM protein with PBM protein at 0 (control), 10, 20, 30, 40, 50, 60, and 70%. Juvenile Red Porgy...

Author(s)
Hill, J. C.; Alam, M. S.; Watanabe, W. O.; Carroll, P. M.; Seaton, P. J.; Bourdelais, A. J.
Publisher
Wiley, Hoboken, USA
Citation
North American Journal of Aquaculture, 2019, 81, 1, pp 81-93
Abstract

The objective of this study was to evaluate the effects of fishmeal (FM) replacement with corn protein concentrate (CPC) on growth performance, nutrient utilization, gut morphology and skin coloration of red hybrid tilapia, Oreochromis sp. Five isonitrogenous (350 g/kg crude protein) and isolipidic ...

Author(s)
Ng WingKeong; Leow TzeChin; Yossa, R.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2019, 25, 5, pp 1006-1016
Abstract

This experiment was conducted to study the effects of different protein sources on growth performance and feed intake regulation of pre-adult grass carp (initial body weight: 153.4±0.3 g), a herbivorous species. Two isonitrogenous, isoenergetic with essential amino acids and available phosphorus...

Author(s)
Liang XiaoFang; Yu XiaoTong; Han Juan; Yu HuanHuan; Chen Pei; Wu XiuFeng; Zheng YinHua; Xue Min
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 510, pp 216-224
Abstract

Cottonseed meal (CSM) proteins from genetically-improved (glandless) low-gossypol seed (GI-CSM, 52.1% crude protein, CP), genetically-modified low-gossypol seed (GMO-CSM, 56.0% CP) and from an untreated regular (glanded) seed (R-CSM 49.9% CP) were evaluated to replace fish meal (FM) protein (59.5%...

Author(s)
Alam, M. S.; Watanabe, W. O.; Carroll, P. M.; Gabel, J. E.; Corum, M. A.; Seaton, P.; Wedegaertner, T. C.; Rathore, K. S.; Dowd, M. K.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2018, 489, pp 36-45
Abstract

Dietary inclusion effect of feed ingredients showing high feeding attractiveness to rockfish on the growth, feed utilization, condition factor (CF) and whole body composition of fish was investigated. Three hundred sixty juvenile rockfish were randomly distributed into 18 50-L flow-through tanks...

Author(s)
Kim HeeSung; Cho SungHwoan
Publisher
Elsevier Ltd, Oxford, UK
Citation
Comparative Biochemistry and Physiology. A, Molecular & Integrative Physiology, 2019, 231, pp 66-73
Abstract

To determine dietary lysine requirement of dusky kob, Argyrosomus japonicus, six isonitrogenous and isoenergetic diets (431 g/kg crude protein, 141 g/kg lipid and 20 kJ/kg) were formulated with graded levels of crystalline L-lysine (18-42 g/kg of the dry diet). The protein source in the basal diet...

Author(s)
Adesola, A. A.; Jones, C. L. W.; Shipton, T. A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2018, 24, 1, pp 673-680
Abstract

Fifty-six days feeding trial was conducted to evaluate the effect of Cirina butyrospermi caterpillar meal (CBM) as protein source in replacement of fish meal (FM) for Clarias gariepinus fingerlings. Six hundred African catfish (initial mean weight=2.42±0.01 g) were fed with four approximate...

Author(s)
Anvo, M. P. M.; Aboua, B. R. D.; Compaoré, I.; Sissao, R.; Zoungrana-Kaboré, C. Y.; Kouamelan, E. P.; Toguyéni, A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2017, 48, 10, pp 5243-5250
Abstract

Wheat germ (WG) is a by-product of the flour milling industry and could be a sustainable ingredient to replace a fair average quality fishmeal (FM) in aquafeeds. Subsequently, three diets were tested in European seabass juveniles (IBW: 16.7±2.8 g): control diet without WG (CTRL); two diets with 75...

Author(s)
Reis, B.; Marques, A.; Campos, I.; Dias, E.; Valente, L. M. P.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2019, 25, 4, pp 932-945

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