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Abstract

Camelina meal Camelina sativa (CM) is a potential protein source in aquaculture feeds, because of its crude protein level (39%) and essential amino acids. Two feeding experiments were conducted with Atlantic cod Gadus morhua. Cod in Experiment I (19.4 g fish-1) were fed diets with 0%, 12% or 24% CM ...

Author(s)
Hixson, S. M.; Parrish, C. C.; Wells, J. S.; Winkowski, E. M.; Anderson, D. M.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2016, 47, 8, pp 2607-2622
Abstract

To determine differences between commercial size wild and farmed blackspot seabream, some parameters affecting quality were evaluated during shelf life, namely the fatty acid profiles, pH, muscle colour and Quality Index Method (QIM). In addition, a histological study of the lipids' distribution in ...

Author(s)
Castro, P. L.; Rincón, L.; Álvarez, B.; Rey, E.; Ginés, R.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2018, 484, pp 71-81
Abstract

The introduction of plant protein (PP) sources in aquafeed is regarded as an economic and environmental-friendly strategy for aquaculture. Our objective was to investigate the effects of pure PP diets on the growth performance and to analyze their effects on flesh quality of grass carp (357.2±0.7...

Author(s)
Hu HuiHua; Han Dong; Zhu XiaoMing; Yang YunXia; Jin JunYan; Liu HaoKun; Xie ShouQi
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1495
Abstract

A 7-wk feeding trial was conducted to evaluate the effects of dietary Antarctic krill meal (AKM) on the growth performance, proximate composition of muscles, and antioxidative capacity of juvenile spotted halibut. Six diets were formulated to contain about 50% protein and 8% lipid. A control diet...

Author(s)
Yan JunLi; Chang Qing; Chen SiQing; Wang ZhenJie; Lu Bin; Liu ChangLin; Hu JiangCheng
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2018, 49, 4, pp 761-769
Abstract

In this study, we investigated the potential utility of fish skin, usually discarded during processing, as a cost-effective protein source. We evaluated the effects on juvenile black rockfish (Sebastes schlegeli) of an 8-week feeding trial in which 0%, 5%, 10% or 20% of the casein (purified...

Author(s)
Hwang JaeHo; Park EunSik; Rha SungJu; Kim SeonJae
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2016, 47, 7, pp 2123-2138
Abstract

An 8-week growth trial was conducted to investigate the effects of dietary fish meal replacement with a vegetable mixture of soybean meal and rapeseed meal (1:1) on growth of juvenile red swamp crayfish. Nine isonitrogenous diets were designed: V0, V34, V50, V65, V73 and V81 with six levels of...

Author(s)
Tan, Q.; Song, D.; Chen, X.; Xie, S.; Shu, X.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2018, 24, 2, pp 858-864
Abstract

Due to limited fish meal and fish oil resources and their high costs for the aquaculture industry, it is necessary to find alternative sustainable sources of protein and lipids. Therefore, seven different diets were formulated with different levels of animal by-products, vegetable proteins, fish...

Author(s)
Foroutani, M. B.; Parrish, C. C.; Wells, J.; Taylor, R. G.; Rise, M. L.; Shahidi, F.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2018, 13, 9, pp e0198538
Abstract

A total of 630 juvenile Chinese sucker, with an average initial weight of 1.72±0.05 g, were fed seven diets for 56 days to study the effect of dietary methionine levels on growth, feed utilization, body composition and haematological parameters on juvenile Chinese sucker. Diet 1 using fish meal as...

Author(s)
Chu, Z. J.; Gong, Y.; Lin, Y. C.; Yuan, Y. C.; Cai, W. J.; Gong, S. Y.; Luo, Z.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2014, 20, 3, pp 253-264
Abstract

This study was carried out to understand the possible effects of supplemental dietary l-carnitine on the growth, body composition, blood traits and carnitine status in silver perch. A 2×2×2 factorial design was utilized to formulate the experimental diets, which contained plant protein sources to...

Author(s)
Yang ShuennDer; Liu FuGuang; Liou ChyngHwa
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 342/343, pp 48-55
Abstract

Two 8-week growth trials were conducted in indoor recirculation system to evaluate the protein requirements for juvenile (3.70±0.20 g) and pre-adult (85.2±0.70 g) gibel carp, Carassius auratus gibelio var. CAS III. Six isoenergetic diets were formulated for each trial using fish meal and casein as ...

Author(s)
Ye, W.; Han, D.; Zhu, X.; Yang, Y.; Jin, J.; Xie, S.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 4, pp 755-765

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