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Abstract

Limited availability of sustainable feed ingredients is a serious concern in salmon aquaculture. Insects may become an important, sustainable resource for expanding the raw material repertoire. Herein, we present data from an 8-week feeding trial with pre-smolt Atlantic salmon (initial body weight...

Author(s)
Li YanXian; Kortner, T. M.; Chikwati, E. M.; Munang'andu, H. M.; Lock, E. J.; Krogdahl, Ǻ.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Fish & Shellfish Immunology, 2019, 86, pp 1106-1113
Abstract

Background: In order to ensure sustainability of aquaculture production of carnivourous fish species such as the gilthead seabream (Sparus aurata, L.), the impact of the inclusion of alternative protein sources to fishmeal, including plants, has been assessed. With the aim of evaluating long-term...

Author(s)
Estruch, G.; Collado, M. C.; Monge-Ortiz, R.; Tomás-Vidal, A.; Jover-Cerdá, M.; Peñaranda, D. S.; Pérez Martínez, G.; Martínez-Llorens, S.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Veterinary Research, 2018, 14, 302, pp (3 October 2018)
Abstract

Inclusion of prebiotics in aqua feeds, though a costly strategy, has increased as a means to improve growth. Still, its effects on health improvement are not fully disclosed. Regarding their immunestimulatory properties, research has focused on carbohydrates such as fructooligosaccharides and...

Author(s)
Azeredo, R.; Machado, M.; Kreuz, E.; Wuertz, S.; Oliva-Teles, A.; Enes, P.; Costas, B.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Fish & Shellfish Immunology, 2017, 60, pp 78-87
Abstract

An investigation was conducted to evaluate the effect of feeding selected exotic ingredients on immune responses and expression of immune related genes in mirror carp (Cyprinus carpio). Fish were fed diets for a total of 56 days. Fishmeal served as the main protein source in the control diet and...

Author(s)
Rawling, M. D.; Merrifield, D. L.; Kühlwein, H.; Snellgrove, D.; Gioacchini, G.; Carnevali, O.; Davies, S. J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2014, 418/419, pp 177-184
Abstract

The effects of a dietary soy protein concentrate (SPC) as a fish meal (FM) substitute, on selected innate immune responses, the oxidative status, hepatic and intestinal morphology of gilthead sea bream, Sparus aurata, were evaluated after a three-month feeding trial. Isonitrogenous (45% crude...

Author(s)
Kokou, F.; Sarropoulou, E.; Cotou, E.; Kentouri, M.; Alexis, M.; Rigos, G.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Fish & Shellfish Immunology, 2017, 64, pp 111-121

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