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Abstract

This experiment was conducted to determine the apparent digestibility coefficients (ADC) of dry matter (DM), crude protein (CP), amino acid (AA) and gross energy (GE) of Peruvian red fish meal, soybean meal, sunflower meal and corn gluten meal in juvenile turbot (Scophthalmus maximus. L) and the...

Author(s)
Yang ChuanZhe; He Gen; Zhou HuiHui; Mai KangSen
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2016, 28, 7, pp 2045-2054
Abstract

Fish meal is still the main protein in feed formulations, unsustainable development and overfishing practices reduce captures since last decade. An increasing demand for high quality feed for aquaculture force the evaluation of new protein sources. Jatropha curcas meal was used in a 45 day feeding...

Author(s)
Puello-Cruz, A. C.; Ordoñez-Rosas, M. L.; Garcia-Ortega, A.; Angulo-Escalante, M. A.; Almazán-Rueda, P.; Domínguez-Jiménez, V. P.
Publisher
Facultad de Medicina Veterinaria y Zootecnia, Universidad Autonoma de Yucatan, Yucatan, Mexico
Citation
Tropical and Subtropical Agroecosystems, 2018, 21, 2, pp 273-282
AbstractFull Text

A 16-week feeding trial was conducted to observe the growth performance of red hybrid tilapia (Oreochromis sp.) fed two levels (10% and 15%) of feather meal, which replaced 92% and 100% of fishmeal in the diets. Also, the water quality parameters in the recirculating water system were determined...

Author(s)
Yong, S. T.; Mardhati, M.; Farahiyah, I. J.; Noraini, S.; Wong, H. K.
Publisher
Malaysian Agricultural Research and Development Institute (MARDI), Kuala Lumpur, Malaysia
Citation
Journal of Tropical Agriculture and Food Science, 2018, 46, 1, pp 47-55
Abstract

In response to the limitation in the global supply of fish meal, the traditional protein source used in aquaculture feed, efforts have increasingly been focused on the use of alternative protein sources of plant origin. However, plant ingredients may cause growth retardation in aquaculture fish...

Author(s)
Murashita, K.; Fukada, H.; Takahashi, N.; Hosomi, N.; Matsunari, H.; Furuita, H.; Oku, H.; Yamamoto, T.
Publisher
Fisheries Research Agency, Kanagawa, Japan
Citation
Bulletin of Fisheries Research Agency, 2015, No.40, pp 69-74
Abstract

The search for alternative protein sources in fish diets is necessary because of the wide variation in the price and availability of some traditional protein ingredients. An experiment lasting 45 days was conducted in a water recirculation system of juvenile Nile tilapia (initial weight of 16.2±0.1 ...

Author(s)
Azevedo, K. S. P.; Santos, M. C.; Chung, S.; Bicudo, A. J. A.
Publisher
Instituto de Zootecnia, Nova Odessa, Brazil
Citation
Boletim de Indústria Animal, 2017, 74, 2, pp 79-85
AbstractFull Text

Present study was undertaken to study Soybean meal (SBM) and Cyclop-eeze (CE) meal were used at three different protein levels (25%, 30% and 35%). The growth performance of L. vannamei was found to be best when fed with diet CE30 (7.75 gm) and least with control diet (5.90 gm). L. vannamei fed on...

Author(s)
Prakash, Ch. B.; Reddy, C. P. K.; Ghosh, T. K.; Ramalingaiah, D.; Kanudan, S. C.
Publisher
Dr P. R. Yadav, Muzaffrnagar, India
Citation
Journal of Experimental Zoology, India, 2016, 19, 1, pp 205-213
Abstract

The effects of partial replacement of dietary fish meal (FM) with plant protein sources on the growth performance and feed utilization of Tilapia Oreochromis mossambicus, were investigated. Two feeding experiments were conducted in which cotton seed meal (CSM) and soybean meal (SBM) replaced FM....

Author(s)
Lende, S. R.; Yusufzai, S. I.; Mahida, P. J.
Publisher
National Environmentalists Association, Jharkhand, India
Citation
The Bioscan, 2015, 10, 2, pp 617-622
AbstractFull Text

A 16-week feeding trial was conducted to determine the potential use of the aquatic weed, Ceratophyllum sp., meal to replace soybean cake meal (SCM) as a protein source in diets for grow-out of rabbitfish, Siganus guttatus. Four iso-nitrogenous diets were formulated to contain different levels of ...

Author(s)
Laining, A.; Usman, U.; Syah, R.
Publisher
Bioflux, Cluj-Napoca, Romania
Citation
AACL Bioflux, 2016, 9, 2, pp 352-359
Abstract

The meagre (Argyrosomus regius) is a carnivorous fish which requires diets with higher protein content, causing an increment in diets cost. A way to diminish this cost is to use vegetable meals like soybean meal (SB). So the aim of this trial was to determine the optimum inclusion level of defatted ...

Author(s)
Velazco-Vargas, J.; Martínez-Llorens, S.; Cerda, M. J.; Tomás-Vidal, A.
Publisher
Academic Journals, Nairobi, Kenya
Citation
International Journal of Fisheries and Aquaculture, 2013, 5, 3, pp 35-44
Abstract

Soybean coproducts are important protein sources in aquaculture because of their amino acid profile. Tilapia can be reared on soybean coproducts as the only source of dietary protein without compromising growth. This study estimated apparent digestibility coefficients for five soybean coproducts...

Author(s)
Vidal, L. V. O.; Xavier, T. O.; Moura, L. B. de; Graciano, T. S.; Martins, E. N.; Furuya, W. M.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 2, pp 228-235

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