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Animal Science Database

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Abstract

This experiment was conducted to determine the apparent digestibility coefficients (ADC) of dry matter (DM), crude protein (CP), amino acid (AA) and gross energy (GE) of Peruvian red fish meal, soybean meal, sunflower meal and corn gluten meal in juvenile turbot (Scophthalmus maximus. L) and the...

Author(s)
Yang ChuanZhe; He Gen; Zhou HuiHui; Mai KangSen
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2016, 28, 7, pp 2045-2054
Abstract

Fish meal is still the main protein in feed formulations, unsustainable development and overfishing practices reduce captures since last decade. An increasing demand for high quality feed for aquaculture force the evaluation of new protein sources. Jatropha curcas meal was used in a 45 day feeding...

Author(s)
Puello-Cruz, A. C.; Ordoñez-Rosas, M. L.; Garcia-Ortega, A.; Angulo-Escalante, M. A.; Almazán-Rueda, P.; Domínguez-Jiménez, V. P.
Publisher
Facultad de Medicina Veterinaria y Zootecnia, Universidad Autonoma de Yucatan, Yucatan, Mexico
Citation
Tropical and Subtropical Agroecosystems, 2018, 21, 2, pp 273-282
AbstractFull Text

A 16-week feeding trial was conducted to observe the growth performance of red hybrid tilapia (Oreochromis sp.) fed two levels (10% and 15%) of feather meal, which replaced 92% and 100% of fishmeal in the diets. Also, the water quality parameters in the recirculating water system were determined...

Author(s)
Yong, S. T.; Mardhati, M.; Farahiyah, I. J.; Noraini, S.; Wong, H. K.
Publisher
Malaysian Agricultural Research and Development Institute (MARDI), Kuala Lumpur, Malaysia
Citation
Journal of Tropical Agriculture and Food Science, 2018, 46, 1, pp 47-55
AbstractFull Text

Fishmeal is the primary protein source used in farmed fish feed. However, the high price of fishmeal is a major contributor to high production costs in the aquaculture industry. Insect-based diets have been recognized as cheaper alternatives to fishmeal, but the nutritional quality and impact on...

Author(s)
Sing KongWah; Mohd Salleh Kamarudin; Wilson, J. J.; Mohd Sofian-Azirun
Publisher
Faculty of Veterinary Science, University of Agriculture, Faisalabad, Pakistan
Citation
Pakistan Veterinary Journal, 2014, 34, 3, pp 288-292
AbstractFull Text

Reaching food security is in general one of the main goals in Developing Countries, especially in Africa. In those countries, a deficiency of protein is being experienced due to the lack of diversification of the food supply by the most part of the population. Fishes are beings which have the...

Author(s)
Koyakomanda, K. C. K.; Canyurt, M. A.; Kop, A.
Publisher
Uludag Üniversitesi, Bursa, Turkey
Citation
Ziraat Fakültesi Dergisi, Uludağ Üniversitesi, 2016, 30, Special Issue, pp 243-246
Abstract

The search for alternative protein sources in fish diets is necessary because of the wide variation in the price and availability of some traditional protein ingredients. An experiment lasting 45 days was conducted in a water recirculation system of juvenile Nile tilapia (initial weight of 16.2±0.1 ...

Author(s)
Azevedo, K. S. P.; Santos, M. C.; Chung, S.; Bicudo, A. J. A.
Publisher
Instituto de Zootecnia, Nova Odessa, Brazil
Citation
Boletim de Indústria Animal, 2017, 74, 2, pp 79-85
Abstract

Numerous studies have been focused on the replacement of fish meal by other alternative protein sources. However, little is currently known about the molecular mechanism of utilization of diets with different protein sources in fish. Grass carp is a typical herbivorous fish. To elucidate the...

Author(s)
Li Ling; Liang XuFang; He Shan; Sun Jian; Wen ZhengYong; He YuHui; Cai WenJing; Wang YaPing; Tao YaXiong
Publisher
Elsevier Ltd, Oxford, UK
Citation
Gene, 2015, 574, 2, pp 371-379
AbstractFull Text

The study was conducted to compare two plant ingredients as dietary protein sources for rainbow trout on the basis of feed acceptability, survival, growth, feed conversion, nitrogen and phosphorus utilization efficiency and loading. Two extruded diets were formulated with the inclusion of a soybean ...

Author(s)
Hernandez, A. J.; Roman, D.
Publisher
Czech Academy of Agricultural Sciences, Prague, Czech Republic
Citation
Czech Journal of Animal Science, 2016, 61, 2, pp 67-74
AbstractFull Text

This study evaluated the growth response and metabolic effects of partial replacement of animal protein source with in natura (LM) or demucilaged (DLM) linseed meal in the diet of jundiá (Rhamdia quelen) juveniles. After demucilagen increased crude protein content and reduced soluble fiber of...

Author(s)
Goulart, F. R.; Speroni, C. S.; Lovatto, N. de M.; Loureiro, B. B.; Bender, A. B.; Pretto, A.; Radünz Neto, J.; Silva, L. P. da
Publisher
Escola de Medicina Veterinária, Universidade Federal da Bahia, Bahia, Brazil
Citation
Revista Brasileira de Saude e Producao Animal, 2015, 16, 1, pp 244-252
Abstract

The effects of partial replacement of dietary fish meal (FM) with plant protein sources on the growth performance and feed utilization of Tilapia Oreochromis mossambicus, were investigated. Two feeding experiments were conducted in which cotton seed meal (CSM) and soybean meal (SBM) replaced FM....

Author(s)
Lende, S. R.; Yusufzai, S. I.; Mahida, P. J.
Publisher
National Environmentalists Association, Jharkhand, India
Citation
The Bioscan, 2015, 10, 2, pp 617-622

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