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Abstract

The inconsistent supply of feed in the aquaculture industry has lead to a crisis in the quality of fish produced. It is reported that the annual global fish meal production has been more or less constant for the past 15 years and is not expected to increase. Therefore, research should be conducted...

Author(s)
Siti Nurhafa, I. N. H.; Siti Jamilah, H. M. Y.; Zarina Zakaria; Rozaini Abdullah
Publisher
American-Eurasian Network for Scientific Information, Ma'an, Jordan
Citation
Advances in Environmental Biology, 2014, 8, 22, pp 69-72
Abstract

Skipjack tuna viscera hydrolysate (TVH) was produced by enzymatic hydrolysis using alcalase. A study of the effect of time and enzyme concentration was performed and formed the basis for preparing TVH with the desired degree of hydrolysis (DH). An enzyme to substrate ratio of 5 g kg-1 (TVH A1) and...

Author(s)
Chotikachinda, R.; Tantikitti, C.; Benjakul, S.; Rustad, T.; Kumarnsit, E.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2013, 19, 5, pp 773-784
Abstract

Increasing price and reduced availability of fish meal have prompted feed manufacturers and aquaculture producers to search for sustainable and economical alternative protein sources. The majority of these have come from plants, and many, for example soybean meal, have been successfully...

Author(s)
Welker, T. L.; Lim, C.; Barrows, F. T.; Liu, K. S.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Animal Feed Science and Technology, 2014, 195, pp 47-57
Abstract

A two month feeding trial was conducted in silvery-black porgy (Sparidentex hasta) juveniles (initial mean body weight, 16.7 g) to determine the amount of soy products (SP) that could replace fishmeal (FM) in formulated diets without reducing growth performance. Six isoproteic (ca. 50%) and...

Author(s)
Yaghoubi, M.; Mozanzadeh, M. T.; Marammazi, J. G.; Safari, O.; Gisbert, E.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 464, pp 50-59
Abstract

This study was conducted to investigate the effects of dietary fishmeal (FM) replacement by a mixture of rapeseed meal and Chlorella meal (RCM) on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities and intestinal histology of crucian carp Carassius...

Author(s)
Shi Xi; Chen Feng; Chen GuangHui; Pan YaXiong; Zhu XiaoMing; Liu Xu; Luo Zhi
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2017, 48, 11, pp 5481-5489
AbstractFull Text

Jatropha curcas is an upcoming oil-seed plant with increasing cultivation area each year throughout the tropics. After de-oiling the seeds, a protein-rich meal (JKM) is left behind, which has a similar amino acid composition and content compared to fishmeal. To test JKM as an alternative protein...

Author(s)
Krome, C.; Jauncey, K.; Focken, U.
Publisher
Bioflux, Cluj-Napoca, Romania
Citation
AACL Bioflux, 2016, 9, 3, pp 590-596
AbstractFull Text

The utilization of corn gluten meal (CGM) was evaluated as a partial fish meal (FM) substitute in practical diets for gilthead sea bream juveniles. Four test diets (isonitrogenous and isocaloric, 52% protein and 10% lipid, 19 kJ/g diet) containing increasing levels of CGM were formulated to replace ...

Author(s)
Yİğİt, M.; Bulut, M.; Ergün, S.; Güroy, D.; Karga, M.; Kesbİç, O. S.; Yılmaz, S.; Acar, Ü.; Güroy, B.
Publisher
Istanbul University Fisheries Faculty, Istanbul, Turkey
Citation
Journal of FisheriesSciences.com, 2012, 6, 1, pp 63-73
Abstract

Factors affecting the balance between feed composition quality and fulfilling the nutrient requirements in shrimp feeding and its effect on performance are discussed and some guidelines on how feed manufacturers can cope with the diversity in rearing conditions are presented. Guidelines include the ...

Author(s)
Gaxiola Cortés, M. G.; Cuzon, G.
Publisher
Aqua Research Pte Ltd, China Square Central, Singapore
Citation
Aqua Culture Asia Pacific, 2017, 13, 2, pp 35-39
Abstract

A 60-day study was conducted to determine the response of juvenile bluegill Lepomis macrochirus to seven experimental diets, formulated using a blend of alternative protein sources as a replacement for fish meal. Adequate levels (digestible basis) of energy, protein and amino acids were maintained...

Author(s)
Masagounder, K.; Hayward, R. S.; Firman, J. D.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2014, 45, 7, pp 1202-1211
Abstract

The full expression of growth potential in fish larvae largely depends on an efficient protein utilization, which requires that all the indispensable amino acids (IAAs) are provided at an optimum ratio. The effect of supplementing a practical microdiet with encapsulated crystalline-AA to correct...

Author(s)
Canada, P.; Engrola, S.; Mira, S.; Teodósio, R.; Fernandes, J. M. O.; Sousa, V.; Barriga-Negra, L.; Conceição, L. E. C.; Valente, L. M. P.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 458, pp 158-169

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