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Abstract

An 8-week growth trial was conducted to evaluate the effects of a plant protein blend (PPB, comprised of soybean meal and wheat gluten meal) as fishmeal (FM) substitute on growth, nitrogen (N) and phosphorus (P) balance in Siberian sturgeon, Acipenser baerii Brandt. Two control diets were...

Author(s)
Yun, B.; Xue, M.; Wang, J.; Sheng, H.; Zheng, Y.; Wu, X.; Li, J.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2014, 20, 1, pp 69-78
Abstract

In order to maximize the output, minimize the waste produced by the fish, and develop nutritionally adequate diets, the digestibility and nutritional value of feed ingredients were evaluated. The objective of this study was to determine apparent digestibility coefficients (ADCs) of dry matter,...

Author(s)
Mo AiJie; Sun JunXiao; Wang YingHai; Yang Kai; Yang HeShu; Yuan YongChao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 499, pp 42-50
Abstract

The effect of partial or total dietary substitution of fishmeal (FM) by vegetal protein sources on growth and feed efficiency was carried out in on-growing gilthead sea bream (mean initial weight 131 g). The Control diet (FM 100) contained FM as the primary protein source, while in Diets FM 25 and...

Author(s)
Monge-Ortiz, R.; Martínez-Llorens, S.; Márquez, L.; Moyano, F. J.; Jover-Cerdá, M.; Tomás-Vidal, A.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Archives of Animal Nutrition, 2016, 70, 2, pp 155-172
Abstract

A growth trial was conducted with the aim of developing a practical, environmentally sustainable and cost-effective plant-protein-based diet for Senegalese sole juveniles without compromising growth or protein deposition. A reference diet contained fish meal as the main protein source (F45,...

Author(s)
Silva, J. M. G.; Espe, M.; Conceição, L. E. C.; Dias, J.; Valente, L. M. P.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2009, 296, 3/4, pp 309-317
Abstract

In this study, the effects of less-expensive protein sources replaced with soybean meal on growth performance, nutrient utilization and body composition of juvenile grass carp were investigated. For this purpose, a control diet containing 42% soybean meal was prepared. Cotton seed meal (CSM),...

Author(s)
Köprücü, K.; Sertel, E.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2012, 20, 3, pp 399-412
Abstract

Building a reliable database on apparent digestibility of protein sources is critical for accurate feed formulation and reduction of aquaculture wastes. Apparent digestibility coefficients (ADCs) of dry matter (DM), crude protein, crude lipid, gross energy, phosphorus and amino acids for white fish ...

Author(s)
Yuan YongChao; Gong ShiYuan; Yang HuiJun; Lin YuCong; Yu DengHang; Luo Zhi
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2010, 306, 1/4, pp 238-243
Abstract

To be able to study nutrient requirement and utilization in any species, a diet supporting normal feed intake and growth equally well as a traditional fish meal-based diet is needed. Additionally the formulation of the diet should allow low levels of the nutrient under study. When studying the...

Author(s)
Silva, J. M. G.; Espe, M.; Conceição, L. E. C.; Dias, J.; Costas, B.; Valente, L. M. P.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2010, 41, 9, pp e20-e30
Abstract

Apparent digestibility coefficients of dry matter (DM), crude protein, crude lipid, gross energy, phosphorus and amino acids in Peruvian fish meal (FM), fermented soybean meal, extruded soybean meal, soybean meal, peanut meal, wheat gluten meal, corn gluten meal, shrimp byproduct meal, meat and...

Author(s)
Yang QiHui; Zhou XiaoQiu; Zhou QiCun; Tan BeiPing; Chi ShuYan; Dong XiaoHui
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2010, 41, 1, pp 78-86

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