Cookies on Animal Science Database

Like most websites we use cookies. This is to ensure that we give you the best experience possible.


Continuing to use  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Animal Science Database

Supporting your research in animal production, welfare and health

 Sign up to receive our Veterinary & Animal Sciences eNewsletter, book alerts and offers direct to your inbox.

Results per page:

Search results


Algae are the chief primary producers in the aquatic environment. Thus, they supply proteins carbohydrates and mineral salts to the primary consumers and consequently sustain many fishes of commercial interest. Despite algae being a good source of food for some fishes, some cyanobacteria are of low ...

Nweze, N. O.
Department of Zoology, University of Nigeria, Nsukka, Nigeria
Animal Research International, 2009, 6, 2, pp unpaginated

Isoenergetic (300 kcal dietary energy/100 g) diets containing casein (30 and 39%), casein supplemented with smallcap˜L-arginine and casein/gelatin mixture as protein sources were fed to triplicate groups of Tilapia zillii fingerlings at a daily rate of 3% of body weight for 6 weeks. Growth, feed...

El-Sayed, A. F. M.
Journal of the World Aquaculture Society, 1989, 20, 4, pp 240-244