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Abstract

There is a need to find sustainable alternatives to fishmeal (FM) and fish oil (FO) in feed formulations to support the continued growth of aquaculture. FM is mostly produced from mass-caught pelagic species, but the production has been relatively constant for several decades. The aim of this study ...

Author(s)
Saleh, R.; Burri, L.; Benitez-Santana, T.; Turkmen, S.; Castro, P.; Izquierdo, M.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2018, 49, 10, pp 3289-3295
Abstract

Protein derived from fishmeal is the most expensive ingredient in fish feeds. Any reduction and replacement of this ingredient by a less expensive protein source which will produce the same growth performances will contribute significantly to the reduction of fish production cost. Protein-rich U....

Author(s)
Shpigel, M.; Guttman, L.; Shauli, L.; Odintsov, V.; Ben-Ezra, D.; Harpaz, S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2017, 481, pp 112-118
Abstract

The potential benefits of a commercial preparation of heptanoate (NOREL, HEPTON®) were evaluated in an 11-week gilthead sea bream feeding trial (May-August), using a factorial design with four isoproteic and isoenergetic diets. Fish meal (FM) was added at 200 g/kg in D1-D2 diets and at 50 g/kg in...

Author(s)
Martos-Sitcha, J. A.; Simó-Mirabet, P.; Piazzon, M. C.; Heras, V. de las; Calduch-Giner, J. A.; Puyalto, M.; Tinsley, J.; Makol, A.; Sitjà-Bobadilla, A.; Pérez-Sánchez, J.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2018, 24, 6, pp 1638-1651
Abstract

Background: In order to ensure sustainability of aquaculture production of carnivourous fish species such as the gilthead seabream (Sparus aurata, L.), the impact of the inclusion of alternative protein sources to fishmeal, including plants, has been assessed. With the aim of evaluating long-term...

Author(s)
Estruch, G.; Collado, M. C.; Monge-Ortiz, R.; Tomás-Vidal, A.; Jover-Cerdá, M.; Peñaranda, D. S.; Pérez Martínez, G.; Martínez-Llorens, S.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Veterinary Research, 2018, 14, 302, pp (3 October 2018)
Abstract

The effect of partial or total dietary substitution of fishmeal (FM) by vegetal protein sources on growth and feed efficiency was carried out in on-growing gilthead sea bream (mean initial weight 131 g). The Control diet (FM 100) contained FM as the primary protein source, while in Diets FM 25 and...

Author(s)
Monge-Ortiz, R.; Martínez-Llorens, S.; Márquez, L.; Moyano, F. J.; Jover-Cerdá, M.; Tomás-Vidal, A.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Archives of Animal Nutrition, 2016, 70, 2, pp 155-172
AbstractFull Text

The utilization of corn gluten meal (CGM) was evaluated as a partial fish meal (FM) substitute in practical diets for gilthead sea bream juveniles. Four test diets (isonitrogenous and isocaloric, 52% protein and 10% lipid, 19 kJ/g diet) containing increasing levels of CGM were formulated to replace ...

Author(s)
Yİğİt, M.; Bulut, M.; Ergün, S.; Güroy, D.; Karga, M.; Kesbİç, O. S.; Yılmaz, S.; Acar, Ü.; Güroy, B.
Publisher
Istanbul University Fisheries Faculty, Istanbul, Turkey
Citation
Journal of FisheriesSciences.com, 2012, 6, 1, pp 63-73
Abstract

The present work aimed to evaluate whether the use of chromic oxide (Cr2O3) as dietary inert marker in fish digestibility studies interferes with gut microbial community modulation and gut morphology. To assess the effects of Cr2O3 under potential diverse microbiota populations, dietary Cr2O3 was...

Author(s)
Serra, C. R.; Magalhães Júnior, F.; Couto, A.; Oliva-Teles, A.; Enes, P.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2018, 49, 3, pp 1347-1356
Abstract

The present study evaluated the effects of partial fish meal (FM) replacement by a soy protein concentrate (SPC) on growth performance and digestive enzyme activity of gilthead sea bream. Isonitrogenous (45% crude protein) and isoenergetic (23 kJ g-1 gross energy) diets with 20% (SPC20), 40%...

Author(s)
Kokou, F.; Rigos, G.; Kentouri, M.; Alexis, M.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2016, 24, 1, pp 257-271
Abstract

A trial was carried out with gilthead seabream juveniles, aiming to investigate the ability of an enhanced dietary formulation (diet Winter Feed, WF, containing a higher proportion of marine-derived protein sources and supplemented in phospholipids, vitamin C, vitamin E and taurine) to assist fish...

Author(s)
Richard, N.; Silva, T. S.; Wulff, T.; Schrama, D.; Dias, J. P.; Rodrigues, P. M. L.; Conceição, L. E. C.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Proteomics, 2016, 142, pp 1-14
Abstract

A trial was undertaken to evaluate if the concomitant replacement of fishmeal and fish oil by vegetable ingredients affects fillet quality of gilthead seabream. Fish were fed either a fishmeal/fish oil diet, a fishmeal/vegetable oil diet, a plant protein/fish oil or a plant protein/vegetable oil...

Author(s)
Matos, E.; Gonçalves, A.; Bandarra, N.; Colen, R.; Nunes, M. L.; Valente, L. M. P.; Dinis, M. T.; Dias, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 358/359, pp 205-212

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