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Abstract

Taurine is often added to artificial fish diets to compensate for a reduction in fish meal (FM). However, the taurine content of FM-based diets is typically lower than in diets consisting of raw fish, even in diets where FM is the only protein source. We evaluated the effects of dietary taurine in...

Author(s)
Kato, K.; Yamamoto, M.; Peerapon, K.; Fukada, H.; Amal Biswas; Yamamoto, S.; Takii, K.; Miyashita, S.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2014, 45, 11, pp 1818-1824
Abstract

A feeding trial was conducted to investigate the effects of different dietary amino acid patterns on growth performance, feed utilization and body composition of juvenile Nibea japonica. Four semi-purified diets were formulated to simulate the dietary amino acid profiles of juvenile giant croaker...

Author(s)
Cheng ChengRong; Wang JiTeng; Han Tao; Li XinYu; Jiang YuDong; Wen XiaoBo
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2016, 47, 12, pp 3942-3951
Abstract

Feeding trials were conducted to evaluate the potentialities of using a mixture of different protein sources based on seafood by-products and soybean proteins to partially or completely replace fishmeal in practical diets for red sea bream, Pagrus major. Four diets (50% crude protein and 20 kJ g-1...

Author(s)
Kader, M. A.; Koshio, S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 368/369, pp 95-102
Abstract

Fifteen red sea bream, Pagrus major, mean body weight 18.5 g, were introduced into each of 12 tanks and fed on diets containing 0, 10, 20, and 30% of rapeseed protein concentrate (RPC) for 52 days. Glucosinolates, sinapine, and phytic acid contents of RPC were, respectively, 0.58 µmol/g, 0.2%, and...

Author(s)
Takii, K.; Kita, E.; Nakamura, M.; Kumai, H.; Yagi, T.
Citation
Fisheries Science, 1999, 65, 1, pp 150-154

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