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Abstract

A performance trial (88 days) was undertaken to evaluate the effects of replacing fishmeal (FM) and/or fish oil (FO) in a practical formulation for juvenile meagre with a mixture of plant proteins (PP) and vegetable oils (VO), in terms of growth performance, nutrient utilization, intestinal...

Author(s)
Ribeiro, L.; Moura, J.; Santos, M.; Colen, R.; Rodrigues, V.; Bandarra, N.; Soares, F.; Ramalho, P.; Barata, M.; Moura, P.; Pousão-Ferreira, P.; Dias, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 447, pp 116-128
Abstract

Senegalese sole farming is gaining "momentum" and the development of an optimised diet is pivotal to ensure its competitive and sustainable commercial culture. The lower fish performance often observed when replacing large amounts of dietary fishmeal by plant protein sources may result from an...

Author(s)
Aragão, C.; Colen, R.; Ferreira, S.; Pinto, W.; Conceição, L. E. C.; Dias, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2014, 431, pp 53-58
Abstract

A trial was undertaken to evaluate if the concomitant replacement of fishmeal and fish oil by vegetable ingredients affects fillet quality of gilthead seabream. Fish were fed either a fishmeal/fish oil diet, a fishmeal/vegetable oil diet, a plant protein/fish oil or a plant protein/vegetable oil...

Author(s)
Matos, E.; Gonçalves, A.; Bandarra, N.; Colen, R.; Nunes, M. L.; Valente, L. M. P.; Dinis, M. T.; Dias, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 358/359, pp 205-212
Abstract

A growth trial was conducted with the aim of developing a practical, environmentally sustainable and cost-effective plant-protein-based diet for Senegalese sole juveniles without compromising growth or protein deposition. A reference diet contained fish meal as the main protein source (F45,...

Author(s)
Silva, J. M. G.; Espe, M.; Conceição, L. E. C.; Dias, J.; Valente, L. M. P.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2009, 296, 3/4, pp 309-317
Abstract

To be able to study nutrient requirement and utilization in any species, a diet supporting normal feed intake and growth equally well as a traditional fish meal-based diet is needed. Additionally the formulation of the diet should allow low levels of the nutrient under study. When studying the...

Author(s)
Silva, J. M. G.; Espe, M.; Conceição, L. E. C.; Dias, J.; Costas, B.; Valente, L. M. P.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2010, 41, 9, pp e20-e30
Abstract

A study was conducted with Senegalese sole (Solea senegalensis) to determine the apparent digestibility coefficients (ADCs) of protein, phosphorus and energy in practical feed ingredients. The digestible energy (DE) content was also evaluated. Test ingredients were anchovy fishmeal,...

Author(s)
Dias, J.; Yúfera, M.; Valente, L. M. P.; Rema, P.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2010, 302, 1/2, pp 94-99
Abstract

The study was undertaken to evaluate the effects of dietary protein sources on lipogenesis and fat deposition in a marine teleost, the European seabass (Dicentrarchus labrax). Four isonitrogenous (crude protein (CP, N × 6.25), 44% DM) and isoenergetic (22-23 kJ/g DM) diets were formulated to...

Author(s)
Dias, J.; Alvarez, M. J.; Arzel, J.; Corraze, G.; Diez, A.; Bautista, J. M.; Kaushik, S. J.
Publisher
Elsevier, New York, USA
Citation
Comparative Biochemistry and Physiology. A, Molecular & Integrative Physiology, 2005, 142, 1, pp 19-31
Abstract

The objective of this work was to evaluate the effect of a dietary amino acid imbalance, originating from the use of a soya protein concentrate (SPC) as the major protein source, on the growth performance and amino acid metabolism of Senegalese sole (Solea senegalensis) postlarvae. Senegalese sole...

Author(s)
Aragão, C.; Conceição, L. E. C.; Dias, J.; Marques, A. C.; Gomes, E.; Dinis, M. T.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2003, 34, 15, pp 1443-1452
Abstract

A 12-week performance trial was undertaken to evaluate the effects of a concomitant replacement of fishmeal and fish oil in a practical diet for gilthead seabream with a complementary mixture of vegetable proteins (soy, peas, corn and wheat) and oils (soybean, rapeseed), in terms of growth...

Author(s)
Dias, J.; Conceição, L. E. C.; Ribeiro, A. R.; Borges, P.; Valente, L. M. P.; Dinis, M. T.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2009, 293, 3/4, pp 255-262
Abstract

The incorporation of an attractant mixture by substitution of an equivalent amount of basal dietary mixture was studied in terms of feed intake and growth performance in European sea bass (Dicentrarchus labrax) juveniles, 17 g body weight, fed on plant protein-rich diets for 21 days. Three diets...

Author(s)
Dias, J.; Gomes, E. F.; Kaushik, S. J.
Citation
Aquatic Living Resources, 1997, 10, 6, pp 385-389

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