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Abstract

A common global trend in modern aquaculture is to reduce or replace fishmeal in fish diets with alternative protein sources, mainly from protein-rich plants such as soybean; however, plant-based aquafeeds are a source of substantial amounts of phytoestrogens. Phytoestrogens belong to...

Author(s)
Rzepkowska, M.; Roszko, M. Ł.; Fajkowska, M.; Adamek-Urbańska, D.; Ostaszewska, T.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2020, 26, 3, pp 866-875
Abstract

An 84-day feeding trial was conducted to evaluate the addition of bovine plasma protein concentrate (BPP) as a full replacement of fish meal (FM) in extruded aquafeeds for the fish Piaractus mesopotamicus at two fattening stages. Fish with an initial body weight of 105.55±13.48 g (1st fattening...

Author(s)
Bacchetta, C.; Rossi, A. S.; Cian, R. E.; Hernández, D. R.; Sánchez, S.; Cazenave, J.; Drago, S. R.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2020, 26, 2, pp 536-544
Abstract

Foodborne enteritis has become a limiting factor in aquaculture. Plant protein sources have already caused enteritic inflammation and inhibition in growth performance. Attempts have been made to find an effective solution to foodborne enteritis. Based on the previously suggested fish cholinergic...

Author(s)
Wu Nan; Xu Xuan; Wang Biao; Li XianMei; Cheng YingYin; Li Ming; Xia XiaoQin; Zhang YongAn
Publisher
Elsevier Ltd, Oxford, UK
Citation
Fish & Shellfish Immunology, 2020, 97, pp 204-215
Abstract

To date, the insect Tenebrio molitor (TM) seems suitable for partial replacement of fish meal (FM) in aquafeeds for a variety of marine and freshwater fish species, considering fish growth performance and diets nutrient utilization. Nevertheless, very few studies were conducted to evaluate the...

Author(s)
Iaconisi, V.; Secci, G.; Sabatino, G.; Piccolo, G.; Gasco, L.; Papini, A. M.; Parisi, G.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 513, pp 734403
Abstract

Yeast produced from lignocellulosic biomass has the potential to serve as a high-quality protein source with health benefits, especially during critical stages of the Atlantic salmon life cycle, such as during seawater transfer (SWT). In this study, we evaluated the effect of adding 25% Candida...

Author(s)
Sahlmann, C.; Djordjevic, B.; Lagos, L.; Mydland, L. T.; Morales-Lange, B.; Hansen, J.Ø.; Ånestad, R.; Mercado, L.; Bjelanovic, M.; Press, C. M.; Øverland, M.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 513, pp 734396
Abstract

The rapid growth of aquaculture and scarcity of conventional fish feed supplements has prompted the introduction of new sustainable supplementation sources. In this study, the potential of five strains of fungal biomass of Ascomycetes and Zygomycetes edible filamentous fungi, Aspergillus oryzae, ...

Author(s)
Karimi, S.; Soofiani, N. M.; Lundh, T.; Mahboubi, A.; Kiessling, A.; Taherzadeh, M. J.
Publisher
MDPI AG, Basel, Switzerland
Citation
Fermentation, 2019, 5, 4,
AbstractFull Text

Chemical fish silage is a liquid product elaborated with whole fish or parts of them, with the addition of a few acids or mixture of them, with the liquefaction of the mass being done by enzymes already present in fish. The objective of this study was to evaluate the utilization of fresh water fish ...

Author(s)
Enke, D. B. S.; Lopes, P. R. S.; Rocha, C. B.; Pouey, J. L. O. F.
Publisher
Pubvet, Maringá, Brazil
Citation
PUBVET, 2019, 13, 8,
Abstract

Soy protein concentrate (SPC), as a protein source, is widely used to replace partial fishmeal (FM) in aquafeeds, especially for carnivorous fish. This study investigated the effects of partial FM replacement by SPC for juvenile pearl gentian grouper. The fish were fed with diets containing six...

Author(s)
Chen Yan; Ma Jun; Huang Hai; Zhong HongGan
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2019, 14, 12, pp e0222780
Abstract

In order to optimize dietary protein requirement of Osteobrama belangeri fingerling an experiment was conducted by using six semi-purified diets with graded protein levels (20, 25, 30, 35, 40 and 45%) using casein and gelatin as main protein source. Six treatments in triplicates (18 circular fiber...

Author(s)
Nahakpam Surjobala; Mandal, S. C.; Patel, A. B.; Prasenjit Pal; Pandey, P. K.
Publisher
Animal Nutrition Society of India, Karnal, India
Citation
Indian Journal of Animal Nutrition, 2019, 36, 3, pp 290-298
Abstract

Among plant protein sources, soy protein concentrate (SPC) has lower anti-nutritional factors and higher protein content. The aim of this study was to evaluate the effect of replacing fish meal in diet of rice field eel Monopterus albus with soy protein concentrate on growth performance, serum...

Author(s)
Zhang JunZhi; Zhong Lei; Peng Mo; Chu WuYing; Liu ZhuangPeng; Dai ZhenYan; Hu Yi
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Aquaculture Reports, 2019, 15, pp 100235

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