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Abstract

A co-extruded soyabean poultry byproduct meal (CEPM) and a flash-dried poultry byproduct meal (FD-PBM) were evaluated as replacements for fish meal in a practical diet formulated to contain 32% crude protein and 8% lipid. Each meal was substituted for menhaden fish meal on an iso-nitrogenous basis...

Author(s)
Davis, D. A.; Arnold, C. R.
Citation
Aquaculture, 2000, 185, 3/4, pp 291-298
Abstract

Apparent digestibility coefficients (ADCs) for dry matter, nitrogen, energy and individual amino acids for 29 commonly used feed ingredients were determined for silver perch, a native Australian freshwater species currently being cultured in Australia, Taiwan and China. ADCs were determined using...

Author(s)
Allan, G. L.; Parkinson, S.; Booth, M. A.; Stone, D. A. J.; Rowland, S. J.; Frances, J.; Warner-Smith, R.
Citation
Aquaculture, 2000, 186, 3/4, pp 293-310
Abstract

In an effort to reduce fish meal (FM) use in diets for sunshine bass, a feeding trial was conducted. Four practical floating diets were formulated to contain 40% protein, similar energy levels, and without FM. A fifth diet was formulated to contain 30% FM and served as the control diet. Ten fish...

Author(s)
Webster, C. D.; Thompson, K. R.; Morgan, A. M.; Grisby, E. J.; Gannam, A. L.
Citation
Aquaculture, 2000, 188, 3/4, pp 299-309
Abstract

Apparent amino acid availability coefficients and protein digestibility of four animal products [fish meal (FM), meat and bone meal (MBM), poultry by-product and feather meal] and four plant protein-rich products [soyabean meal (SBM), cottonseed meal-28, cottonseed meal-38 and corn gluten meal...

Author(s)
Guimarães, I. G.; Pezzato, L. E.; Barros, M. M.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2008, 14, 5, pp 396-404
Abstract

Commercial farming of carnivorous fish demands the reduction of environmental impact of feeds; that requires minimal use of dietary animal protein. This study investigated the digestibility of diets formulated exclusively out of plant protein, added feed attractants, by the carnivore largemouth...

Author(s)
Sampaio-Oliveira, A. M. B. M.; Cyrino, J. E. P.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2008, 14, 4, pp 318-323
Abstract

Apparent digestibility of dry matter and energy, and availability of amino acids from blood meal (BM), fish meal (FM), meat and bone meal (MBM), poultry by-product meal (PBM), soybean meal (SBM), corn, wheat and yellow grease (YG) were determined for bluegill Lepomis macrochirus (mean weight, 57...

Author(s)
Masagounder, K.; Firman, J. D.; Hayward, R. S.; Sun, S.; Brown, P. B.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2009, 15, 1, pp 29-37
Abstract

The excellence of its flesh and fast growth makes the dourado, Salminus brasiliensis, a carnivorous fish native to the Prata basin, a potential candidate for intensive fish farming. This study evaluated the apparent digestibility coefficients (ADC) of energy and nutrients of animal and plant ...

Author(s)
Borghesi, R.; Dairiki, J. K.; Cyrino, J. E. P.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2009, 15, 5, pp 453-458
Abstract

Apparent digestibility coefficients (ADCs) of dry matter (ADCd), crude protein (ADCp), energy (ADCe) and amino acids in selected feedstuffs were determined for juvenile Siberian sturgeon (8.38±0.20 g). The tested feedstuffs were fishmeal (FM), meat and bone meal (MBM), poultry by-product meal,...

Author(s)
Liu, H.; Wu, X.; Zhao, W.; Xue, M.; Guo, L.; Zheng, Y.; Yu, Y.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2009, 15, 6, pp 650-656
Abstract

Apparent digestibility coefficients of dry matter (DM), crude protein, crude lipid, gross energy, phosphorus and amino acids in Peruvian fish meal (FM), fermented soybean meal, extruded soybean meal, soybean meal, peanut meal, wheat gluten meal, corn gluten meal, shrimp byproduct meal, meat and...

Author(s)
Yang QiHui; Zhou XiaoQiu; Zhou QiCun; Tan BeiPing; Chi ShuYan; Dong XiaoHui
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2010, 41, 1, pp 78-86
Abstract

This article discusses the utilization of soyabean meal and poultry byproducts as protein sources in the formulation and production of shrimp diets that will reduce the level of fish meal in shrimp feeds, especially for Pacific white shrimps (Litopenaeus vannamei [Penaeus vannamei]). The beneficial ...

Author(s)
Quintero, H. E.; Cremer, M. C.; Manomaitis, L.; Davis, A.
Publisher
Aqua Research Pte Ltd, China Square Central, Singapore
Citation
Aqua Culture Asia Pacific, 2010, 6, 2, pp 18-20

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