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Abstract

Two experiments were conducted to study the effect of methionine- and lysine-supplemented raw and hydrothermically processed full-fat soybean as a dietary protein source on growth performance, digestibility, and digestive enzyme activity in grey mullet, Mugil cephalus (mean BW 0.55 g), and...

Author(s)
Jana, S. N.; Sudesh; Garg, S. K.; Sabhlok, V. P.; Anita Bhatnagar
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Journal of Applied Aquaculture, 2012, 24, 1, pp 69-80