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Abstract

The effect of FinnStim (FS), a betaine/amino acid feeding stimulant on growth, survival and feed conversion efficiency of juvenile Penaeus monodon shrimps was evaluated. All diets were isonitrogenous and isoenergetic. In run 1, where soyabean meal was used as the plant protein source, graded levels ...

Author(s)
Peñaflorida, V. dy; Virtanen, E.
Citation
Israeli Journal of Aquaculture, 1996, 48, 1, pp 3-9
Abstract

Palm kernel and soyabean cake were used to substitute a fish meal-based standard diet at 90, 70, 50, 30 or 0% inclusion levels, and fed to 18 groups of O. niloticus (10/tank) in two 18-week trials. Initial weights of fish used were 7.2-7.4 and 4.5-6.4 g, respectively. Growth performance and feed...

Author(s)
Adikwu, I. A.
Citation
Journal of African Zoology, 1997, 111, 2, pp 77-84
Abstract

The separate effects of protein level and source (fish meal vs. soyabean oilmeal) on feed intake and utilization were examined in C. macropomum. Groups of 12 fish (individual wet weight 0.85-1.15 g) were stocked into thirty 45-litre aquaria and fed on diets containing fish meal or soyabean oilmeal ...

Author(s)
Meer, M. B. van der; Faber, R.; Zamora, J. E.; Verdegem, M. C. J.
Citation
Aquaculture Research, 1997, 28, 6, pp 391-403
Abstract

A 21-day feeding trial was carried out at 24°C to evaluate the effect of diets containing high levels of protein hydrolysates on growth, survival and body composition of common carp, Cyprinus carpio, larvae since first feeding. Eight semipurified diets based on a fish protein hydrolysate (CPSP)...

Author(s)
Carvalho, A. P.; Escaffre, A. M.; Teles, A. O.; Bergot, P.
Citation
Aquaculture International, 1997, 5, 4, pp 361-367
Abstract

An indoor feeding trial in a flow-through marine water system was performed to evaluate the feasibility of using dehulled lupin Lupinus albus seed meal as a protein source to replace fish meal in diets for the juvenile Penaeus monodon. Five isonitrogenous (40% crude protein) diets formulated by...

Author(s)
Sudaryono, A.; Tsvetnenko, E.; Evans, L. H.
Citation
Aquaculture Nutrition, 1999, 5, 4, pp 277-285
Abstract

Fifteen red sea bream, Pagrus major, mean body weight 18.5 g, were introduced into each of 12 tanks and fed on diets containing 0, 10, 20, and 30% of rapeseed protein concentrate (RPC) for 52 days. Glucosinolates, sinapine, and phytic acid contents of RPC were, respectively, 0.58 µmol/g, 0.2%, and...

Author(s)
Takii, K.; Kita, E.; Nakamura, M.; Kumai, H.; Yagi, T.
Citation
Fisheries Science, 1999, 65, 1, pp 150-154
Abstract

Apparent digestibility coefficient (ADC) values for a number of ingredients of plant or animal origin were obtained in order to formulate diets based on such values and to evaluate growth performance of the Nile tilapia, Oreochromis niloticus, fed on 4 experimental diets in which fish meal was...

Author(s)
Fontaínhas-Fernandes, A.; Gomes, E.; Reis-Henriques, M. A.; Coimbra, J.
Citation
Aquaculture International, 1999, 7, 1, pp 57-67
Abstract

The effects of diet processing technology on digestibility, postprandial ammonia excretion rates and plasma concentration of ammonia, glucose and cholesterol (CHOL) were determined in the European sea bass. Four dietary treatments were compared: diet EO (extruded basal fish meal diet); diet PO...

Author(s)
Robaina, L.; Corraze, G.; Aguirre, P.; Blanc, D.; Melcion, J. P.; Kaushik, S.
Citation
Aquaculture, 1999, 179, 1/4, pp 45-56
Abstract

One hundred and sixty-eight O. niloticus fingerlings, 4.39 g, 6.58 cm, were divided into 24 groups. Fish were fed on a basal control diet (T1) containing 27% CP while Denmark fish meal was used for supplementing T1 to obtain diet T2. Other test diets (T3-T8) were prepared by adding graded levels of ...

Author(s)
Khalil, F. F. M.
Citation
Egyptian Journal of Nutrition and Feeds, 1999, 2, 2, pp 99-109
Abstract

Growth, feed utilization and protein turnover using 2 different fish meal particle sizes (micro- or coarse-grounded) at 3 dietary protein concentrations (30, 35 and 45%) were studied in individually tagged Atlantic salmon in a 3-month growth experiment. At the end of the experimental period, ...

Author(s)
Sveier, H.; Raae, A. J.; Lied, E.
Citation
Aquaculture, 2000, 185, 1/2, pp 101-120

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